Definition
l-amino acids are the only enantiomer of the amino acids with a chiral carbon atom encoded by genetic molecules into the proteins of terrestrial organisms. There are some d-amino acids found in the proteins of living organisms, but these are added by post-translational modification reactions or incorporated through nonribosomal synthesis.
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© 2014 Springer-Verlag Berlin Heidelberg
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Bada, J. (2014). l-Amino Acids. In: Amils, R., et al. Encyclopedia of Astrobiology. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-27833-4_860-2
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DOI: https://doi.org/10.1007/978-3-642-27833-4_860-2
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Publisher Name: Springer, Berlin, Heidelberg
Online ISBN: 978-3-642-27833-4
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