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(518) Halawe

Reference work entry

Discovered 1903 Oct. 20 by R. S. Dugan at Heidelberg.

Named after an Arabic sweetmeat that was a favorite of the discoverer. The origin of this taste may have been during Dugan’s sojourn as instructor in the American University, Beirut, Lebanon (1899–1902). (H 55)

See the remark for planet  (497).

Copyright information

© Springer-Verlag 2003

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