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Abbreviations
- Community-owned water resources:
-
Water sources that can be easily found within the boundaries of a community such as rainwater or reclaimed water.
- Non-potable water:
-
Water use for all applications except a direct potable application such as drinking.
- Potable water:
-
Water that is suitable for any kind human consumption. Simply, the term can be defined as drinking water.
- Public perception:
-
As applied to water aggregate of individual attitudes or beliefs held by general public on water or wastewater.
- Rainwater harvesting:
-
Collection, storage, and use of rainwater for various water applications.
- Reclaimed water:
-
Already used water that has been recovered by various treatment processes to meet specific water quality criteria.
- Reuse:
-
As applied to water, the use of treated water for a beneficial use including domestic, urban, industrial, or agricultural application.
- Runoff water:
-
Part of the precipitation that appears in surface and does not soak into the ground where it falls.
- Sustainable water use:
-
Optimizing the benefits of present water use without diminishing the ability of future generation to meet their water needs.
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Acknowledgment
The authors acknowledge the CREST project, “Risk-Based Management of Self-Regulated Urban Water Recycle and Reuse System” (granted by JST), for the concept of WQ ranking and labeling.
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Chaminda, G.G.T., Murakami, M., Furumai, H. (2012). Community-Owned Water Resource and Climate Change , Quality Management. In: Meyers, R.A. (eds) Encyclopedia of Sustainability Science and Technology. Springer, New York, NY. https://doi.org/10.1007/978-1-4419-0851-3_260
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