Encyclopedia of Astrobiology

2015 Edition
| Editors: Muriel Gargaud, William M. Irvine, Ricardo Amils, Henderson James (Jim) CleavesII, Daniele L. Pinti, José Cernicharo Quintanilla, Daniel Rouan, Tilman Spohn, Stéphane Tirard, Michel Viso

Oligomerization

Reference work entry
DOI: https://doi.org/10.1007/978-3-662-44185-5_1104

Definition

Oligomerization is a chemical process that links monomeric compounds (e.g., amino acids, nucleotides, or monosaccharides) to form dimers, trimers, tetramers, or longer chain molecules (oligomers). Examples are the conversion of nucleotides to oligonucleotides and amino acids to peptides. The boundary between what is considered an oligomer and a  polymer is unclear, but it is usually accepted to be in the range of 10–100 monomer units. Prebiotic experiments have shown that  activated nucleotides can be oligomerized using  clay minerals as catalyst.

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© Springer-Verlag Berlin Heidelberg 2015

Authors and Affiliations

  1. 1.Ribomic Inc.Minato-kuJapan