Taxonomy: Physicochemical and Pharmacological Properties of Flavonoids – Biflavonoids
Biological sources: Ormocarpum kirkii [1]
C42H42O20: 866.7860
MP: 230–232°C
[α]D20 + 103° (MeOH + H2O)
UV: 225, 289, 335 (sh), (4.39; 4.24; 3.43) [1]
FAB Ms: 866 (M)+, 433
1H NMR (CDCl3 + CD3OD): 2.79 (d, J = 12, H-3), 5.94 (d, J = 12, H-2), 6.13, 6.24 (d, J = 2, H-6,8), 6.73, 6.86 (d, J = 8, H-2′,6′,3′,5′), Glc: 4.75 (d, J = 7, H-1), 3.80, 4.00 (H-2,5), 3.45, 3.65 (m, H2-6), [1]
13
C NMR (DMSO-d
6) [
1]:
Table 1
C-2/2″ |
84.1 |
C-1′/1″′ |
130.1 |
Glc C-1/1′ |
100.4 |
3/3″ |
50.1 |
2′/2″′ |
126.9 |
2/2′ |
73.4 |
4/4″ |
197.7 |
3′/3″′ |
116.2 |
3/3′ |
77.8 |
5/5″ |
166.4 |
4′/4″′ |
163.7 |
4/4′ |
70.3 |
6/6″ |
96.3 |
5′/5″′ |
116.2 |
5/5′ |
77.0 |
7/7″ |
163.2 |
6′/6″′ |
126.9 |
6/6′ |
61.4 |
8/8″ |
97.7 |
||||
9/9″ |
159.2 |
||||
10/10″ |
104.0 |
References
- 1.E. Nyandat, A. Hassanali, Y. De Vicente, G. Multari, C. Galeffi, Phytochemistry 29, 2361 (1990)CrossRefGoogle Scholar
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© Springer Science+Business Media New York 2013
