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Chloroplast Isolation and Enrichment of Low-Abundance Proteins by Affinity Chromatography for Identification in Complex Proteomes

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Part of the Methods in Molecular Biology book series (MIMB, volume 2261)

Abstract

Comprehensive knowledge of the proteome is a crucial prerequisite to understand dynamic changes in biological systems. Particularly low-abundance proteins are of high relevance in these processes as these are often proteins involved in signal transduction and acclimation responses. Although technological advances resulted in a tremendous increase in protein identification sensitivity by mass spectrometry (MS), the dynamic range in protein abundance is still the most limiting problem for the detection of low-abundance proteins in complex proteomes. These proteins will typically escape detection in shotgun MS experiments due to the presence of high-abundance proteins. Therefore, specific enrichment strategies are still required to overcome this technical limitation of MS-based protein discovery. We have searched for novel signal transduction proteins, more specifically kinases and calcium-binding proteins, and here we describe different approaches for enrichment of these low-abundance proteins from isolated chloroplasts from pea and Arabidopsis for subsequent proteomic analysis by MS. These approaches could be extended to include other signal transduction proteins and target different organelles.

Key words

Chloroplast isolation Affinity chromatography Mass spectrometry Proteomics Organelle proteome ATP-binding protein Calcium-binding protein 

Notes

Acknowledgments

Work in the authors’ lab is supported by grants from the Austrian Science Fund (FWF) to MT (P 28491-B29) and the FP7 Marie Curie Initial Training Network (ITN) “CALIPSO” (GA ITN 2013-607 607) from the European Union.

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© Springer Science+Business Media, LLC, part of Springer Nature 2021

Authors and Affiliations

  1. 1.Department of Ecogenomics and Systems BiologyUniversity of ViennaViennaAustria
  2. 2.VIB Department of Plant Systems BiologyGhent UniversityGhentBelgium
  3. 3.Max Perutz Labs, Department of Biochemistry and Cell BiologyUniversity of ViennaViennaAustria

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