Post-translational Modifications of Proteins

Volume 446 of the series Methods in Molecular Biology™ pp 85-94

γ-Glutamate and β–Hydroxyaspartate in Proteins

  • Francis J. CastellinoAffiliated withDepartment of Chemistry and Biochemistry, University of Notre Dame
  • , Victoria A. PloplisAffiliated withDepartment of Chemistry and Biochemistry, University of Notre Dame
  • , Li ZhangAffiliated withDepartment of Chemistry and Biochemistry, University of Notre Dame

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Vitamin K-dependent coagulation plasma proteins possess from 9–12 residues of γ-carboxyglutamic acid (Gla) distributed over a ca. 45 amino acid peptide sequence, i.e., the Gla domain, which encompasses the NH2-terminal region. In addition, epidermal growth factor (EGF) homology units present in many of these same proteins contain β-hydroxyaspartate (Hya) residues, which is a modification decoupled from γ-carboxylation. The function of Gla residues in these proteins, viz., prothrombin, coagulation factors VII, IX, and X, along with anticoagulant protein C and protein S, is to coordinate Ca2+. This results in a large conformational alteration in the proteins or peptides, which allows adsorption to membrane phospholipids (PL), an event that is critical is to their proper functions in the blood coagulation system. Less certain is the role of Hya in EGF domains, but it has been proposed that modification at this residue may negatively regulate fucosylation of these regions. In several proteins, these modules also interact with Ca2+, but it has been shown that although the particular aspartate containing the β-OH group is critical to that interaction, β-hydroxylation of that Asp residue is not.

Because of their widespread distribution, quantitative detection protocols for both Gla and Hya are of importance. It is the purpose of this communication to detail a reliable method for these analyses that is employed in our laboratories.

Key Words

γ-Carboxyglutamic acid (Gla) β-hydroxyaspartate (Hya) vitamin K-dependent proteins