Analysis of Redox Relationships in the Plant Cell Cycle: Determinations of Ascorbate, Glutathione and Poly (ADPribose) Polymerase (PARP) in Plant Cell Cultures

  • Christine H. Foyer
  • Till K. Pellny
  • Vittoria Locato
  • Laura De Gara
Protocol
Part of the Methods in Molecular Biology™ book series (MIMB, volume 476)

Abstract

Reactive oxygen species (ROS) and low molecular weight antioxidants, such as glutathione and ascorbate, are powerful signaling molecules that participate in the control of plant growth and development, and modulate progression through the mitotic cell cycle. Enhanced reactive oxygen species accumulation or low levels of ascorbate or glutathione cause the cell cycle to arrest and halt progression especially through the G1 checkpoint. Plant cell suspension cultures have proved to be particularly useful tools for the study of cell cycle regulation. Here we provide effective and accurate methods for the measurement of changes in the cellular ascorbate and glutathione pools and the activities of related enzymes such poly (ADP-ribose) polymerase during mitosis and cell expansion, particularly in cell suspension cultures. These methods can be used in studies seeking to improve current understanding of the roles of redox controls on cell division and cell expansion.

Keywords

Antioxidants plant cell suspension cultures cell cycle cellular redox state oxidative stress mitochondria cell death poly (ADPribose) polymerase 

References

  1. 1.
    Menges, M. and Murray, J. A. (2002) Synchronous Arabidopsis suspension cultures for analysis of cell-cycle gene activity. Plant J 2, 203–212.CrossRefGoogle Scholar
  2. 2.
    Nagata, T., Nemoto, Y., and Hasezawa, S. (1992). Tobacco BY-2 cell line as the ‘HeLa’ cell in the cell biology of higher plants. Int Rev Cytol 132, 1–30.CrossRefGoogle Scholar
  3. 3.
    May, M. J. and Leaver, C. J. (1993). Oxidative stimulation of glutathione synthesis in Arabidopsis thaliana suspension cultures. Plant Physiol 103, 621–627.PubMedGoogle Scholar
  4. 4.
    Meijer, M. and Murray, J. A.H. (2001) Cell cycle controls and the development of plant form. Curr Opin Plant Biol 4, 44–49.PubMedCrossRefGoogle Scholar
  5. 5.
    Dewitte, W. and Murray, J. A.H. (2003) The plant cell cycle. Ann Rev Plant Biol 54, 235–264.CrossRefGoogle Scholar
  6. 6.
    Riechheld, J. P., Vernoux, T., Lardon, F., Vanmontagu, M., and Inze, D. (1999) Specific checkpoints regulate cell cycle progression in response to oxidative stress. Plant J 17, 647–656.CrossRefGoogle Scholar
  7. 7.
    Tiwari, B. S., Belenghi, B., and Levine, A. (2002) Oxidative stress increased respiration and generation of reactive oxygen species, resulting in ATP depletion, opening of mitochondrial permeability transition, and programmed cell death. Plant Physiol 128, 1271–1281.PubMedCrossRefGoogle Scholar
  8. 8.
    Baxter, C. J., Redestig, H., Schauer, N., Repsilber, D., Patil, K. R., Nielsen, J., Selbig, J., Liu, J., Fernie, A. R., and Sweetlove, L. J. (2007) The metabolic response of heterotrophic Arabidopsis cells to oxidative stress. Plant Physiol 143, 312–325.PubMedCrossRefGoogle Scholar
  9. 9.
    Desikan, R., Reynolds, A., Hancock, J. T., and Neill, S. J. (1998) Harpin and hydrogen peroxide both initiate programmed cell death but have differential effects on defence gene expression in Arabidopsis suspension cultures. Biochem J 330, 115–120.PubMedGoogle Scholar
  10. 10.
    Desikan, R., A.-H.-Mackerness, S., Hancock, J. T., and Neill, S. J. (2001) Regulation of the Arabidopsis transcriptome by oxidative stress. Plant Physiol 127,159–172.CrossRefGoogle Scholar
  11. 11.
    Vandenabeele, S., Van Der Kelen, K., Dat, J., Gadjev, I., Boonefaes, T., Morsa, S., Rottiers, P., Slooten, L., Van Montagu, M., Zabeau, M., Inze, D., and Van Breusegem, F. (2002) A comprehensive analysis of hydrogen peroxide-induced gene expression in tobacco. Proc Natl Acad Sci USA 100, 16113–16118.CrossRefGoogle Scholar
  12. 12.
    Foyer, C. H. and Noctor, G. (2005) Oxidant and antioxidant signalling in plants: a re-evaluation of the concept of oxidative stress in a physiological context. Plant Cell Environ 28, 1056–1071.CrossRefGoogle Scholar
  13. 13.
    Foyer, C. H. and Noctor, G. (2005) Redox homeostasis and antioxidant signalling: a metabolic interface between stress perception and physiological responses. Plant Cell 17, 1866–1875.CrossRefGoogle Scholar
  14. 14.
    Foyer, C. H. and Noctor, G. (2000). Oxygen processing in photosynthesis: regulation and signalling. New Phytol 146, 359–388.CrossRefGoogle Scholar
  15. 15.
    Davey, M. W., Gilot, C., Persiau, G., Østergaard, J., Han, Y., Bauw, G. C., and Van Montagu, M. C. (1999) Ascorbate biosynthesis in Arabidopsis cell suspension culture. Plant Physiol 121, 535–544.PubMedCrossRefGoogle Scholar
  16. 16.
    Wheeler, G. L., Jones, M. A., and Smirnoff, N. (1998). The biosynthetic pathway of vitamin C in higher plants. Nature 393, 365–369.PubMedCrossRefGoogle Scholar
  17. 17.
    Wolucka, B. A., Goossens, A., and Inzé, D. (2005) Methyl jasmonate stimulates the de novo biosynthesis of vitamin C in plant cell suspensions. J Exp Bot 56, 2527–2538.PubMedCrossRefGoogle Scholar
  18. 18.
    Green, M. A. and Fry, S. C. (2004) Degradation of vitamin C in plant cells via enzymic hydrolysis of 4-O-oxalyl-l-threonate. Nature 433, 83–87.PubMedCrossRefGoogle Scholar
  19. 19.
    Griffith, O. W. and Meister, A. (1979) Potent and specific inhibition of glutathione synthesis by buthionine sulfoximine (S-n butyl homocysteine sulfoximine). J Biol Chem 254, 7558–7560.PubMedGoogle Scholar
  20. 20.
    Vernoux, T., Wilson, R. C., Seeley, K. A., Reichheld, J. P., Muroy, S., Brown, S., Maughan, S. C., Cobbett, C. S., Van Montagu, M., Inzé, D., May, M. J., and Sung Z. R. (2000) The ROOT MERISTEMLESS1/CADMIUM SENSITIVE2 gene defines a glutathione-dependent pathway involved in initiation and maintenance of cell division during postembryonic root development. Plant Cell 12, 97–110.PubMedCrossRefGoogle Scholar
  21. 21.
    Liso, R., Innocenti, A. M., Bitonti, M. B., and Arrigoni, O. (1988) Ascorbic acid – induced progression of quiescent centre cells from G1 to S phase. New Phytol 110, 469–471.CrossRefGoogle Scholar
  22. 22.
    De Gara, L. and Tommasi, F. (1999) Ascorbate redox enzymes: a network of reactions involved in plant development. Recent Res Dev Phytochem 3, 1–15.Google Scholar
  23. 23.
    de Pinto M. C., Francis D., and De Gara L. (1999) The redox state of the ascorbate-dehydroascorbate pair as a specific sensor of cell division in tobacco BY-2 cells. Protoplasma 209, 90–97.PubMedCrossRefGoogle Scholar
  24. 24.
    de Pinto, M. C., Tommasi, F., and De Gara, L., (2000) Enzymes of the ascorbate biosynthesis and ascorbate-glutathione cycle in cultured cells of tobacco Bright Yellow 2. Plant Physiol Biochem 38, 541–550.CrossRefGoogle Scholar
  25. 25.
    Potters, G., De Gara, L., Asard, H., and Horemans, N. (2002) Ascorbate and glutathione: guardians of the cell cycle, partners in crime? Plant Physiol Biochem 40, 537–548.CrossRefGoogle Scholar
  26. 26.
    Potters, G., Horemans, N., Bellone, S., Caubergs, R. J., Trost, P., Guisez, Y., and Asard, H. (2004) Dehydroascorbate influences the plant cell cycle through a glutathione-independent reduction mechanism. Plant Physiol 134, 1479–1487.CrossRefGoogle Scholar
  27. 27.
    Cheng, J.-C., Seeley, K. A., and Sung, Z. R. (1995) RML7 and RML2, Arabidopsis genes required for cell proliferation at the root tip. Plant Physiol 107, 365–376.PubMedCrossRefGoogle Scholar
  28. 28.
    Carol, R. J., Takeda, S., Linstead, P., Durrant, M. C., Kakesova, H., Derbyshire, P., Drea, S., Zarsky, V., and Dolan, L. (2005) A RhoGDP dissociation inhibitor spatially regulates growth in root hair cells. Nature 438, 1013–1016.PubMedCrossRefGoogle Scholar
  29. 29.
    Jiang, K., Meng, Y. L., and Feldman, L. J. (2003) Quiescent center formation in maize roots is associated withan auxin-regulated oxidising environment. Development 130, 1429–1438.PubMedCrossRefGoogle Scholar
  30. 30.
    Jiang, K., Ballinger, T., Li, D., Zhang, S., and Feldman, L. A. (2006) Role for mitochondria in the establishment and maintenance of the maize root quiescent center. Plant Physiol 140, 1118–1125.PubMedCrossRefGoogle Scholar
  31. 31.
    Bailly, C., Audigier, C., Ladonne, F., Wagner, M. H., Coste, F., Corbineau, F., and Come, D. (2001) Changes in oligosaccharide content and antioxidant enzyme activities in developing bean seeds as related to acquisition of drying tolerance and seed quality. J Exp Bot 52, 701–708.PubMedGoogle Scholar
  32. 32.
    De Gara, L., de Pinto, M. C., Moliterni, V. M., and D'Egidio, M. G. (2003). Redox regulation and storage processes during maturation in kernels of Triticum durum. J Exp Bot 54, 249–258.PubMedCrossRefGoogle Scholar
  33. 33.
    Tommasi, F., Paciolla, C., de Pinto, M. C., and De Gara, L. (2001) A comparative study of glutathione and ascorbate metabolism during germination of Pinus pinea L. seeds. J Exp Bot 52, 1647–1654.PubMedCrossRefGoogle Scholar
  34. 34.
    Córdoba-Pedregosa, M. C., Cordoba, F. Villalba, J. M., and Gonzáles-Reyes J. A. (2003) Zonal changes in ascorbate and hydrogen peroxide contents, peroxidase, and ascorbate-related enzymes activities in onion roots. Plant Physiol 131, 1–10.CrossRefGoogle Scholar
  35. 35.
    de Pinto, M. C. and De Gara, L. (2004) Changes in the ascorbate metabolism of both apoplastic and symplastic spaces are involved in cell differentiation. J Exp Bot 55, 2559–2569.PubMedCrossRefGoogle Scholar
  36. 36.
    Dumville, J. C. and Fry, S. C. (2003) Solubilisation of tomato fruit pectins by ascorbate: a possible non-enzymic mechanism of fruit softening. Planta 217, 951–961.PubMedCrossRefGoogle Scholar
  37. 37.
    Pignocchi, C., Fletcher, J. E., Barnes, J., and Foyer, C. H. (2003) The function of ascorbate oxidase (AO) in tobacco (Nicotiana tabacum L.). Plant Physiol 132, 1631–1641.PubMedCrossRefGoogle Scholar
  38. 38.
    Apel, K., and Hirt, H. (2004) Reactive oxygen species: metabolism, oxidative stress, and signal transduction. Ann. Rev Plant Biol 55, 373–399.CrossRefGoogle Scholar
  39. 39.
    De Block, M., Verduyn, C., De Brouwer, D., and Cornelissen, M. (2004) Generating stress tolerant crops by economizing energy consumption. Pflanzenschutz-Nachrichten Bayer 57, 105–110.Google Scholar
  40. 40.
    Baker, C. J., Orlandi, E. W., and Mock, N. M. (1993) Harpin, an elicitor of hypersensitive response in tobacco caused by Erwinia amylovora, elicits active oxygen production in suspension cells. Plant Physiol 102, 1341–1344.PubMedGoogle Scholar
  41. 41.
    Andi, S., Taguchi, F., Toyoda, K., Shiraishi, T., and Ichinose, Y. (2001) Effect of methyl jasmonate on harpin-induced hypersensitive cell death, generation of hydrogen peroxide and expression of PAL mRNA in tobacco suspension cultured BY-2 cells. Plant Cell Physiol 42, 446–449.PubMedCrossRefGoogle Scholar
  42. 42.
    Popham, P., Pike, S., and Novacky, A. (1995) The effects of harpin from Erwinia amylovora on the plasmalemma of suspension cultured tobacco cells. Physiol Mol Plant Pathol 47, 39–50.CrossRefGoogle Scholar
  43. 43.
    Xie, Z. and Chen, Z. (2000) Harpin-induced hypersensitive cell death is associated with altered mitochondrial functions in tobacco cells. Mol Plant-Microbe Interact 13, 183–190.PubMedCrossRefGoogle Scholar
  44. 44.
    De Gara, L., de Pinto, M. C., and Tommasi, F. (2003)The antioxidant system vis à vis reactive oxygen species during plant pathogen interaction. Plant Physiol Biochem 41, 863–870.CrossRefGoogle Scholar
  45. 45.
    Mittler, R., Vanderauwera, S., Gollery, M., and Van Breusegem, F. (2004) Reactive oxygen gene network of plants. Trends Plant Sci 9, 490–498.PubMedCrossRefGoogle Scholar
  46. 46.
    de Pinto, M. C., Tommasi, F., and De Gara, L. (2002) Changes in the antioxidant systems as part of the signalling pathway responsible for the programmed cell death activated by nitric oxide and reactive oxygen species in tobacco BY-2 cells. Plant Physiol 130, 698–708.PubMedCrossRefGoogle Scholar
  47. 47.
    de Pinto, M. C., Paradiso, A., Leonetti P., and De Gara L., (2006) Hydrogen peroxide, nitric oxide and cytosolic ascorbate peroxidase at the crossroad between defence and cell death. Plant J 48, 784–795.PubMedCrossRefGoogle Scholar
  48. 48.
    Vacca, R. A., de Pinto, M. C., Valenti, D., Passerella, S., Marra, E., and De Gara, L. (2004) Reactive oxygen species production, impairment of glucose oxidation and cytosolic ascorbate peroxidase are early events in heat-shock induced programmed cell death in tobacco BY-2 cells. Plant Physiol 134, 1100–1112.PubMedCrossRefGoogle Scholar
  49. 49.
    Beligni, M. V., Fath, A., Bethke, P. C., Lamattina, L., and Jones, R. L. (2002) Nitric oxide acts as an antioxidant and delays programmed cell death in barley aleurone layers. Plant Physiol 129, 1642–1650.PubMedCrossRefGoogle Scholar
  50. 50.
    Foyer, C. H., Rowell, J., and Walker, D. A. (1983). Measurement of the ascorbate content of spinach leaf protoplasts and chloroplasts during illumination. Planta 157, 239–244.CrossRefGoogle Scholar
  51. 51.
    Noctor, G. and Foyer, C. H. (1998). Simultaneous measurement of foliar glutathione, γ-glutamyl cysteine and amino acids by high-performance liquid chromatography: comparison with two other assay methods for glutathione. Anal Biochem 264, 98–110.PubMedCrossRefGoogle Scholar
  52. 52.
    Bartoli C. G., Pastori, G. M., and Foyer, C. H. (2000). Ascorbate biosynthesis in mitochondria is linked to the electron transport chain between complex III and IV. Plant Physiol 123: 335–343.CrossRefGoogle Scholar

Copyright information

© Humana Press, a part of Springer Science+Business Media, LLC 2008

Authors and Affiliations

  • Christine H. Foyer
    • 1
  • Till K. Pellny
    • 2
  • Vittoria Locato
    • 3
  • Laura De Gara
    • 3
  1. 1.School of Agriculture, Food and Rural DevelopmentNewcastle UniversityNewcastle upon TyneUK
  2. 2.Crop Performance and Improvement DivisionRothamsted ResearchHarpenden, HertsUK
  3. 3.Dipartimento di Biologia e Patologia VegetaleBariItaly

Personalised recommendations