1. Reduced dietary protein content suppresses infection withBabesia microti

   • Christine L. Tetzlaff
   • Mirta A. Carlomagno
   • David N. McMurray

   OriginalPaper Pages: 305 - 315

2. Measurement of active constitutive L-pyrrolidonyl-peptidase from the generaStreptococcus andEnterococcus

   • Kim J. Panosian
   • Stephen C. Edberg

   OriginalPaper Pages: 317 - 321

3. Comparison of compact colony-forming activity and paracoagulation activity of strains ofStaphylococcus aureus in serum and plasmas of various animals

   • Toshichika Ohtomo
   • Hitoshi Hata
   • Kosaku Yoshida

   OriginalPaper Pages: 323 - 331

4. Rapid detection of pneumococcal antigens in sputa in patients with community-acquired pneumonia by coagglutination

   • Zhang Xiaoping
   • Deng Kuen
   • Luo Wentong

   OriginalPaper Pages: 333 - 338

5. Cytotoxic activity of monocytes againstToxoplasma gondii in acute, chronic and reactivated murine toxoplasmosis

   • M. Goyal
   • N. K. Ganguly
   • R. C. Mahajan

   OriginalPaper Pages: 339 - 348

6. Immune responses of mice after conjunctival exposure toChlamydia trachomatis serovar A

   • Ibrahim S. Barsoum
   • Lisa K. Hardin
   • Daniel G. Colley

   OriginalPaper Pages: 349 - 356

7. Metabolism of the TMA group of antigens during the growth cycle of Mycobacteria

   • C. Cocito
   • F. Vanlinden

   OriginalPaper Pages: 357 - 367