Fisheries and Aquatic Sciences
The global appetite for fish and shellfish has never been greater, and the requirements to understand how fisheries function and can be improved are key to servicing this need. Fisheries and Aquatic Sciences is supported by the esteemed Korean Society of Fisheries and Aquatic Science and seeks to publish original research across aquaculture, marine biotechnology and fishery ecology. We look forward to reading papers which advance understanding of the aquatic food production process.
Research articleTopical Collection Ecology and Fisheries resource management
Research articleTopical Collection Marine Biotechnology
Short reportTopical Collection Aquaculture
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