Volume 102, Issue 2 | Review of Agricultural, Food and Environmental Studies

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Volume 102, Issue 2

June 2021

Special issue '21st century vets: professional dynamics in the era of One Health'

Issue Editors:

Laure Bonnaud,
Nicolas Fortané

7 articles in this issue

21st century vets: professional dynamics in the era of One Health
Laure Bonnaud
Nicolas Fortané
Editorial 05 March 2021 Pages: 121 - 124
Being a vet: the veterinary profession in social science research
Laure Bonnaud
Nicolas Fortané
Research article 28 April 2020 Pages: 125 - 149
Serum therapy against FMD and the development of the French veterinary profession in the 1930s
Delphine Berdah
Research article 11 June 2020 Pages: 151 - 169
Shared jurisdiction between veterinarians and aqua medicine biologists in fish health—a Norwegian model for inter-professional and cross-sectoral collaboration
Wenche M. Kjæmpenes
Research article Open access 11 August 2020 Pages: 171 - 190
Torn between responsibility and loyalty: how the veterinarian profession designs antibiotic resistance policies that shake its foundations
Muriel Surdez
Lorène Piquerez
Alexandre Hobeika
Research Article Open access 03 November 2020 Pages: 191 - 211
Antimicrobial resistance: preventive approaches to the rescue? Professional expertise and business model of French “industrial” veterinarians
Nicolas Fortané
Research article 06 January 2020 Pages: 213 - 238
Between cooperation and competition: insights into the relationships between animal advocates and veterinarians in France from the nineteenth century to the present day
Nicolas Poirel
Research article 23 March 2021 Pages: 239 - 264