Food intolerances—a diagnostic challenge U. Petra ZieglmayerWolfgang HemmerKarin Hoffmann-Sommergruber review 22 November 2021 Pages: 23 - 35
Good manufacturing practice- and good distribution practice-compliant cold storage and refrigerated transport of allergen products: what is important? Johanna RostSteve LangheinVera Mahler review Open access 22 November 2021 Pages: 36 - 42
How do food businesses provide information on allergens in non-prepacked foods? A cross-sectional survey in Switzerland Julia EisenblätterGerry SchumacherSandra Jent original article Open access 03 November 2021 Pages: 43 - 50
Nasal cytology identifies allergic rhinitis phenotypes for managing allergen immunotherapy in clinical practice Paolo LupertoSimonetta MasieriFranco Frati original article 01 September 2021 Pages: 51 - 55
Anaphylatic reaction after chamomile tea consumption Elena BravoEstefanía MorenoMarcos Peñalver-Mellado case report 21 July 2021 Pages: 56 - 57