Postharvest practices and farmers’ perception of cocoa bean quality in Cameroon
Authors (first, second and last of 6)
Volume 4, issue 1, December 2015
28 articles in this issue
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Synergies at the interface of farmer–scientist partnerships: agricultural innovation through participatory research and plant breeding in Honduras
Authors (first, second and last of 8)
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Rural women’s farmers access to productive resources: the moderating effect of culture among Nupe and Yoruba in Nigeria
Authors (first, second and last of 4)
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Sowing seeds of empowerment: effect of women’s home garden training in Bangladesh
Authors (first, second and last of 4)
This is part of 1 collection:
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Households and food security: lessons from food secure households in East Africa
Authors (first, second and last of 13)
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Soil fertility status and wheat nutrient content in Vertisol cropping systems of central highlands of Ethiopia
Authors (first, second and last of 6)
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Use of NeemPro®, a neem product to control maize weevil Sitophilus zeamais (Motsch.) (Coleoptera: Curculionidae) on three maize varieties in Cameroon
Authors (first, second and last of 4)
This is part of 1 collection:
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Farmer participation in selection within segregating populations of cowpea in Volta Region, Ghana
Authors (first, second and last of 8)
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The interplay between household food security and wellbeing among small-scale farmers in the context of rapid agrarian change in India
Authors (first, second and last of 4)
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Effect of sorghum (Sorghum bicolor L. Moench) grain conditions on occurrence of mycotoxin-producing fungi
Authors (first, second and last of 4)
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Distribution of indigenous strains of atoxigenic and toxigenic Aspergillus flavus and Aspergillus parasiticus in maize and peanuts agro-ecological zones of Kenya
Authors (first, second and last of 7)
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Indentifying farmers’ preferences and constraints to maize production in two agro-ecological zones in Burkina Faso
Authors (first, second and last of 4)
This is part of 1 collection:
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Drivers of rice production: evidence from five Sub-Saharan African countries
Authors (first, second and last of 6)
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Crop water productivity and economic evaluation of drip-irrigated soybeans (Glyxine max L. Merr.)
Authors (first, second and last of 4)
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Breeding for wheat quality to assure food security of a staple crop: the case study of Tajikistan
Authors (first, second and last of 5)
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Effects of climate variability on maize yield in the arid and semi arid lands of lower eastern Kenya
Authors
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Farmers’ rice knowledge and adoption of new cultivars in the Tillabéry region of western Niger
Authors (first, second and last of 6)
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Exploring the impact of farmer-led research supported by civil society organisations
Authors (first, second and last of 7)
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Begomovirus disease complex: emerging threat to vegetable production systems of West and Central Africa
Authors (first, second and last of 4)
