European Journal of Nutrition
European Journal of Nutrition publishes original papers, reviews, and short communications in the nutritional sciences. Manuscripts published in European Journal of Nutrition provide current information on the impact of nutrients and non-nutrients on immunology and inflammation, gene expression, metabolism, chronic diseases, or carcinogenesis; or show a major focus on epidemiology, including intervention studies with healthy subjects and with patients; on food safety, or on biofunctionality of food and food components.
Discrepancy in socioeconomic status does not fully explain the variation in diet quality between consumers of different coffee types
Adherence to Mediterranean diet in relation to bone mineral density and risk of fracture: a systematic review and meta-analysis of observational studies
Transport of long-chain polyunsaturated fatty acids in preterm infant plasma is dominated by phosphatidylcholine
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|Zeitschrift für Ernährungswissenschaft||0044-264X||1436-6215|
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