1. Chinese hamster ovary cell growth and interferon production kinetics in stirred batch culture

   • P. M. Hayter
   • E. M. A. Curling
   • A. T. Bull

   Biotechnology Pages: 559 - 564

2. Fermentation and isolation of herbicolin A, a peptide antibiotic produced byErwinia herbicola strain A 111

   • M. Greiner
   • G. Winkelmann

   Biotechnology Pages: 565 - 569

3. Formation of acetic acid from cellulosic substrates byFusarium oxysporum

   • P. K. R. Kumar
   • Ajay Singh
   • K. Schügerl

   Biotechnology Pages: 570 - 572

4. Continuous production ofl-lactic acid from whey permeate by immobilizedLactobacillus casei subsp.casei

   • Wolfgang Krischke
   • Martin Schröder
   • Walter Trösch

   Biotechnology Pages: 573 - 578

5. Submerged citric acid fermentation: rheological properties ofAspergillus niger broth in a stirred tank reactor

   • M. Berovič
   • A. Cimerman
   • T. Koloini

   Biotechnology Pages: 579 - 581

6. The production of 2,3-butanediol by fermentation of high test molasses

   • A. S. Afschar
   • K. H. Bellgardt
   • K. Schaller

   Biotechnology Pages: 582 - 585

7. Stimulation of protease production byAspergillus oryzae with oils in continuous culture

   • Yaichi Fukushima
   • Harumichi Itoh
   • Hiroshi Motai

   Biotechnology Pages: 586 - 590

8. Enhanced production of cellulase usingAcidothermus cellulyticus in fed-batch culture

   • Ming Shiang
   • James C. Linden
   • Michael E. Himmel

   Biotechnology Pages: 591 - 597

9. Acyloin condensation of acyclic unsaturated aldehydes byMucor species

   • Burghard Stumpf
   • Klaus Kieslich

   Biochemical Engineering Pages: 598 - 603

10. Catalytic properties and substrate specificity of 3-hexulose phosphate synthase fromMethylomonas M15

    • Roswitha Beisswenger
    • Maria-Regina Kula

    Biochemical Engineering Pages: 604 - 607

11. Microbial enzyme production in a membrane bioreactor

    • S. Denis
    • P. Boyaval

    Biochemical Engineering Pages: 608 - 612

12. Response of mammalian cells to shear stress

    • G. Kretzmer
    • K. Schügerl

    Biochemical Engineering Pages: 613 - 616

13. Amplification of three threonine biosynthesis genes inCorynebacterium glutamicum and its influence on carbon flux in different strains

    • Bernhard J. Eikmanns
    • Markus Metzger
    • Hermann Sahm

    Applied Genetics and Regulation Pages: 617 - 622

14. Application of the tryptophanase promoter to high expression of the tryptophan synthase gene inEscherichia coli

    • Masato Terasawa
    • Masayuki Inui
    • Hideaki Yukawa

    Applied Genetics and Regulation Pages: 623 - 627

15. Characterization of a citrate-negative mutant ofLeuconostoc mesenteroides subsp.mesenteroides: metabolic and plasmidic properties

    • J. Lin
    • P. Schmitt
    • C. Diviès

    Applied Genetics and Regulation Pages: 628 - 631

16. Heterologous gene expression in continuous cultures of budding yeast

    • Danilo Porro
    • Enzo Martegani
    • Lilia Alberghina

    Applied Genetics and Regulation Pages: 632 - 636

17. The fermentation of glycerol byClostridium butyricum LMG 1212t₂ and 1213t₁ andC. pasteurianum LMG 3285

    • M. Heyndrickx
    • P. De Vos
    • J. De Ley

    Applied Microbial and Cell Physiology Pages: 637 - 642

18. Role of killer character in spontaneous fermentations from NW Spain: ecology, distribution and significance

    • José Cansado
    • Elisa Longo
    • Tomás G. Villa

    Applied Microbiol and Cell Physiology Pages: 643 - 647

19. A kinetic method for calculating the viability of lactic starter cultures

    • M. T. O. Barreto
    • E. P. Melo
    • M. J. T. Carrondo

    Applied Microbiol and Cell Physiology Pages: 648 - 652

20. Sugars fermented byBifidobacterium infantis ATCC 27920 in relation to growth and α-galactosidase activity

    • Denis Roy
    • Pierre Chevalier
    • Luc Savoie

    Applied Microbial and Cell Physiology Pages: 653 - 655

21. Growth and glucoamylase production by the thermophilic fungusThermomyces lanuginosus in a synthetic medium

    • Iben Haasum
    • Susanne H. Eriksen
    • Jørgen Olsen

    Applied Microbial and Cell Physiology Pages: 656 - 660

22. The effects of various nutrients on extracellular peroxidases and acid-precipitable polymeric lignin production byStreptomyces chromofuscus A2 andS. viridosporus T7A

    • Maria B. Pasti
    • Steven R. Hagen
    • Don L. Crawford

    Applied Microbial and Cell Physiology Pages: 661 - 667

23. Production and localisation of carboxymethylcellulase, xylanase and β-glucosidase fromCellulomonas andMicrococcus spp.

    • Shailendra Saxena
    • J. Bahadur
    • Ajit Varma

    Short Contribution Pages: 668 - 670

24. Degradation of pyrene byRhodococcus sp. UW1

    • U. Walter
    • M. Beyer
    • H. -J. Rehm

    Environment Biotechnology Pages: 671 - 676

25. Degradation of 3- and 4-hydroxybenzoate byKlebsiella pneumoniae

    • Mónica Suárez
    • Alicia Gibello
    • Amando Garrido-Pertierra

    Environment Biotechnology Pages: 677 - 682

26. Enhanced biodegradation ofo-cresol by activated sludge in the presence of powdered activated carbon

    • R. J. de Jonge
    • A. M. Breure
    • J. G. van Andel

    Environmental Biotechnology Pages: 683 - 687

27. Biosorption of zinc by fungal mycelial wastes

    • Edith Luef
    • Theodor Prey
    • Christian P. Kubicek

    Environmental Biotechnology Pages: 688 - 692

28. Comparison of abilities of white-rot fungi to mineralize selected xenobiotic compounds

    • Philip Morgan
    • Stephen T. Lewis
    • Robert J. Watkinson

    Short Contribution Pages: 693 - 696