1. Continuous acetone-butanol production with direct product removal

   • G. Eckert
   • K. Schügerl

   Biotechnology Pages: 221 - 228

2. Production of acetic acid by Acetogenium kivui

   • Robert Klemps
   • Siegfried M. Schoberth
   • Hermann Sahm

   Biotechnology Pages: 229 - 234

3. Accumulation and partial re-consumption of polyols during citric acid fermentation by Aspergillus niger

   • Max Röhr
   • Christian P. Kubicek
   • Rudolf Orthofer

   Biotechnology Pages: 235 - 239

4. Cephamycin production and isopenicillin N synthetase activity in cultures of Streptomyces clavuligerus

   • L. C. Vining
   • S. E. Jensen
   • S. Wolfe

   Biotechnology Pages: 240 - 246

5. Constant dissolved oxygen concentrations in cephalosporin C fermentation: Applicability of different controllers and effect on fermentation parameters

   • P. Hilgendorf
   • V. Heiser
   • M. Thoma

   Biotechnology Pages: 247 - 251

6. Immunological determination of hydroxylated 6α-fluor-16α-methyl deoxycorticosterone derivatives in fungal steroid transformation

   • E. W. Weiler
   • M. Droste
   • A. Weber

   Biotechnology Pages: 252 - 259

7. Correlation of liquid dispersion and oxygen transfer in bubble column

   • J. Holló
   • P. Miháltz
   • J. Tóth

   Biotechnology Pages: 260 - 264

8. Life cycle, meiotic recombination and unilateral gene transfer in methanolotrophic yeasts of the genus Pichia

   • A. Chairprasert
   • U. Stahl
   • K. Esser

   Applied Genetics and Regulation Pages: 265 - 271

9. In vivo conversion of penicillin N into a cephalosporin type antibiotic by a non-producing mutant of Streptomyces clavuligerus

   • Bernd Mahro
   • Arnold L. Demain

   Applied Genetics and Regulation Pages: 272 - 275

10. The plasmids of the morels: characterization and prerequisites for vector development

    • F. Meinhardt
    • K. Esser

    Applied Genetics and Regulation Pages: 276 - 282

11. Isolation and characterization of acetamidocinnamate acylase, a new enzyme suitable for production of l-phenylalanine

    • Werner Hummel
    • Horst Schütte
    • Maria-Regina Kula

    Applied Microbiology Pages: 283 - 291

12. Thermostability of l-phenylalanine aminotransferase from thermophilic bacteria

    • I. Schutten
    • W. Harder
    • L. Dijkhuizen

    Applied Microbiology Pages: 292 - 298

13. Cellobiose-quinone oxidoreductase —application in monitoring cellobiohydrolase purification

    • Thomas J. Kelleher
    • Bland S. Montenecourt
    • Douglas E. Eveleigh

    Applied Microbiology Pages: 299 - 305

14. Anaerobic digestion of whey and whey permeate with suspended and immobilized complex and defined consortia

    • G. Zellner
    • P. Vogel
    • J. Winter

    Environmental Microbiology Pages: 306 - 314

15. Uptake of the Egyptian solar fractions in relation to fat biosynthesis by Candida parapsilosis (Wild type KSh 21)

    • A. El-Refai
    • S. Omar
    • Z. Olama

    Environmental Microbiology Pages: 315 - 318