1. Stability of calcium-alginate during citric acid production of immobilized Aspergillus niger

   • H. Eikmeier
   • H. J. Rehm

   Biotechnology Pages: 105 - 111

2. Application of entrapped growing yeast cells to peptide secretion system

   • Tsutomu Okada
   • Kenji Sonomoto
   • Atsuo Tanaka

   Biotechnology Pages: 112 - 116

3. Bioconversion of isosorbide dinitrate into isosorbide mononitrate by the protozoan Tetrahymena thermophila: relationship to glutathione transferase levels

   • Jacek S. Ropenga
   • Maryse Lenfant

   Biotechnology Pages: 117 - 119

4. Suitability of aspenwood biologically delignified with Pheblia tremellosus for fermentation to ethanol or butanediol

   • M. Mes-Hartree
   • E. K. C. Yu
   • J. N. Saddler

   Biotechnology Pages: 120 - 125

5. Comparative studies on the production of cellulases by thermophilic fungi in submerged and solid-state fermentation

   • W. Grajek

   Biotechnology Pages: 126 - 129

6. Phosphate repression of cephamycin and clavulanic acid production by Streptomyces clavuligerus

   • Ahmed Lebrihi
   • Pierre Germain
   • Gérard Lefebvre

   Biotechnology Pages: 130 - 135

7. Effects of cultural conditions on the production of phenylalanine from a plasmid-harboring E. coli strain

   • Cecilia Förberg
   • Lena Häggström

   Biotechnology Pages: 136 - 140

8. Genetic study on indole-3-acetic acid production by ectomycorrhizal Hebeloma species: inter- and intraspecific variability in homo- and dikaryotic mycelia

   • G. Gay
   • J. C. Debaud

   Applied Microbiology Pages: 141 - 146

9. Transfer of IncW plasmids into methylotrophic bacteria by conjugation and mobilization

   • J. Nešvera
   • J. Hochmannová
   • K. Čejka

   Applied Microbiology Pages: 147 - 148

10. Molecular cloning of the β-cyclodextrin synthetase gene from an alkalophilic Bacillus and its expression in Escherichia coli and Bacillus subtilis

    • Kenji Kimura
    • Toshiya Takano
    • Kunio Yamane

    Applied Microbiology Pages: 149 - 153

11. Repression and inactivation by glucose of the maltose transport system of Candida utilis

    • J. M. Peinado
    • A. Barbero
    • N. van Uden

    Applied Microbiology Pages: 154 - 157

12. Activities of cellulase and other extracellular enzymes during lignin solubilization by Streptomyces viridosporus

    • Lee A. Deobald
    • Don L. Crawford

    Applied Microbiology Pages: 158 - 163

13. Oxidation and reduction of lignin-related aromatic compounds by Aureobasidium pullulans

    • Robert Bourbonnais
    • Michael G. Paice

    Applied Microbiology Pages: 164 - 169

14. Physiological properties of Cellulomonas fermentans, a mesophilic cellulolytic bacterium

    • Chantal Bagnara
    • Christian Gaudin
    • Jean Pierre Belaich

    Applied Microbiology Pages: 170 - 176

15. Molecular properties and sensitivity to cations of β-Galactosidase from Streptococcus thermophilus with four enzyme substrates

    • John Smart
    • Barry Richardson

    Applied Microbiology Pages: 177 - 185

16. A procedure for preservation of the mosquito pathogen Culicinomyces clavisporus

    • D. W. Roberts
    • H. M. Dunn
    • N. W. Dunn

    Applied Microbiology Pages: 186 - 188

17. Effect of minerals on glucose isomerase production by Streptomyces kanamyceticus

    • Mira Debnath
    • Saroj Kanti Majumdar

    Applied Microbiology Pages: 189 - 190

18. Yield and size of Pleurotus ostreatus and Pleurotus sajor-caju as effected by delayed-release nutrient

    • Daniel J. Royse
    • Lee C. Schisler

    Environmental Microbiology Pages: 191 - 194

19. The role of Trochilioides recta in elimination of bulking

    • T. Nitta
    • Y. Sakai
    • T. Mori

    Environmental Microbiology Pages: 195 - 198