Determination of by-products formed during the ethanolic fermentation, using batch and immobilized cell systems of Zymomonas mobilis and Saccharomyces bayanus G. AminE. Van den EyndeH. Verachtert Biotechnology Pages: 1 - 5
Transformation of tetralin by whole cells of Pseudomonas stutzeri AS39 Anselm F. SchreiberUlrich K. Winkler Biotechnology Pages: 6 - 10
Comparative study on rheological properties of mycelial broth in filamentous and pelleted forms Jung H. KimJ. M. LebeaultM. Reuss Biotechnology Pages: 11 - 16
Rheology of Penicillium chrysogenum pellet suspensions R. WittlerR. MatthesK. Schügerl Biotechnology Pages: 17 - 23
Product formation by a nitrogen limited culture of Beneckea natriegens in a chemostat in the presence of excess glucose J. D. LintonS. G. Musgrave Biotechnology Pages: 24 - 28
Cellulase production by Trichoderma reesei Anton RossKarl SchügerlWolfgang Scheiding Biotechnology Pages: 29 - 37
Intraspecific, interspecific, and intergeneric recombination in β-lactam producing fungi via protoplast fusion Walter MinuthKarl Esser Applied Microbiology Pages: 38 - 46
Bacterial diversity in thermophilic aerobic sewage sludge Bernhard SonnleitnerArmin Fiechter Environmental Microbiology Pages: 47 - 51
Parameters affecting protein production from brewery waste water in a multi-channel laboratory-scale activated sludge system L. VriensE. Van den EyndeH. Verachtert Environmental Microbiology Pages: 52 - 59
Bioconversion of cellulose to α-1,4-glucan Takashi SasakiKeiji Kainuma Short Communication Pages: 64 - 66
Quantitation of coenzyme F420 in methanogenic sludge by the use of reversed-phase high-performance liquid chromatography and a fluorescence detector P. van BeelenA. C. DijkstraG. D. Vogels Short Communication Pages: 67 - 69
