1. Biotechnology in Japan, 1985

   • R. D. Schmid

   Mini Review Pages: 355 - 365

2. Kinetics and effect of nitrogen source feeding on production of poly-β-hydroxybutyric acid by fed-batch culture

   • Takahiro Suzuki
   • Tsuneo Yamane
   • Shoichi Shimizu

   Biotechnology Pages: 366 - 369

3. Mass production of poly-β-hydroxybutyric acid by fed-batch culture with controlled carbon/nitrogen feeding

   • Takahiro Suzuki
   • Tsuneo Yamane
   • Shoichi Shimizu

   Biotechnology Pages: 370 - 374

4. Glutathione production by Escherichia coli cells with hybrid plasmid containing tandemly polymerized genes for glutathione synthetase

   • Kunihiko Watanabe
   • Yoshinori Yamano
   • Akira Kimura

   Biotechnology Pages: 375 - 378

5. A simple pentose assay for biomass conversion studies

   • Lise Deschatelets
   • Ernest K. C. Yu

   Biotechnology Pages: 379 - 385

6. Molecular cloning of the N-acetylneuraminate lyase gene in Escherichia coli K-12

   • Yasuhiro Ohta
   • Makoto Shimosaka
   • Akira Kimura

   Applied Microbiology Pages: 386 - 391

7. Cloning and expression of Citrobacter freundii hydrogenase genes in Escherichia coli

   • Hisanori Kanayama
   • Naoto Urano
   • Isao Karube

   Applied Microbiology Pages: 392 - 396

8. Metabolism of chloroguaiacols by Rhodococcus chlorophenolicus

   • Max Häggblom
   • Juha Apajalahti
   • Mirja Salkinoja-Salonen

   Applied Microbiology Pages: 397 - 404

9. Alteration of cell wall structure in Saccharomyces cerevisiae and Saccharomyces bayanus during autolysis

   • C. Charpentier
   • T. Nguyen Van Long
   • M. Feuillat

   Applied Microbiology Pages: 405 - 413

10. Isolation of yeast with killer activity and its breeding with an industrial baking strain by protoplast fusion

    • Adela Bortol
    • Clara Nudel
    • Dorothy Spencer

    Applied Microbiology Pages: 414 - 416

11. Culture and nitrite uptake in immobilized Scenedesmus obliquus

    • Joseph Jeanfils
    • Daniel Thomas

    Environmental Microbiology Pages: 417 - 422

12. Influence of some physico-chemical factors on cadmium uptake by the green alga Stichococcus bacillaris

    • Tadeusz Skowroński

    Environmental Microbiology Pages: 423 - 425

13. Protein degradation in anaerobic digestion: influence of volatile fatty acids and carbohydrates on hydrolysis and acidogenic fermentation of gelatin

    • A. M. Breure
    • K. A. Mooijman
    • J. G. van Andel

    Environmental Microbiology Pages: 426 - 431

14. Comparison of different cellulolytic fungi for bioconversion of apple distillery waste

    • Jožica Friedrich
    • Aleksa Cimerman
    • Anton Perdih

    Environmental Microbiology Pages: 432 - 434