1. Extending the quality of fresh strawberries by equilibrium modified atmosphere packaging

   • Cengiz Caner
   • Mehmet Seckin Aday
   • Muharrem Demir

   Original paper 14 May 2008 Pages: 1575 - 1583

   

2. Study of the migration of benzophenone from printed paperboard packages to cakes through different plastic films

   • Sarah Pastorelli
   • Ana Sanches-Silva
   • Perfecto Paseiro Losada

   Original paper 10 May 2008 Pages: 1585 - 1590

   

3. Fermented soy product supplemented with isoflavones affects adipose tissue in a regional-specific manner and improves HDL-cholesterol in rats fed on a cholesterol-enriched diet

   • Marla S. Jovenasso Manzoni
   • Elizeu A. Rossi
   • Ana R. Dâmaso

   Original paper 07 May 2008 Pages: 1591 - 1597

   

4. Effects of a pretreatment with nitric oxide on peach (Prunus persica L.) storage at room temperature

   • Francisco B. Flores
   • Paloma Sánchez-Bel
   • María Isabel Egea

   Original paper 10 May 2008 Pages: 1599 - 1611

   

5. Analysis and the potential applications of essential oil and leaf extracts of Silene armeria L. to control food spoilage and food-borne pathogens

   • Vivek K. Bajpai
   • Nguyen Thi Dung
   • Sun Chul Kang

   Original paper 14 May 2008 Pages: 1613 - 1620

   

6. Validation of the performance of a GMO multiplex screening assay based on microarray detection

   • Serge Leimanis
   • Sandrine Hamels
   • Guy Van Den Eede

   Original Paper 27 May 2008 Pages: 1621 - 1632

   

7. Effects of refrigeration and oxygen on the coffee brew composition

   • Mónica Pérez-Martínez
   • Patricia Sopelana
   • Concepción Cid

   Original Paper 27 May 2008 Pages: 1633 - 1640

   

8. Influence of grape variety and their phenolic composition on vasorelaxing activity of young red wines

   • Teresa Ortega
   • Elena De La Hera
   • Isabel Estrella

   Original Paper 27 May 2008 Pages: 1641 - 1650

   

9. Type of bacterial starter culture, aging and fermentation effects on some characteristics of inoculated beef sausages

   • Kezban Candogan
   • Suhendra Kartika
   • James C. Acton

   Original Paper 27 May 2008 Pages: 1651 - 1661

   

10. Antioxidant activity of sulphated polysaccharide conjugates from abalone (Haliotis discus hannai Ino)

    • Bei-Wei Zhu
    • Li-Sha Wang
    • Mikiro Tada

    Original Paper 20 May 2008 Pages: 1663 - 1668

    

11. Physicochemical and functional characterization of the galactomannan obtained from mesquite seeds (Prosopis pallida)

    • L. Chaires-Martínez
    • J. A. Salazar-Montoya
    • E. G. Ramos-Ramírez

    Original Paper 03 June 2008 Pages: 1669 - 1676

    

12. Using extra dry milk ingredients for accelerated conching of milk chocolate

    • Siegfried Bolenz
    • Elisa Kutschke
    • Eberhard Lipp

    Original Paper 03 June 2008 Pages: 1677 - 1685

    

13. Odorant active compounds in Amontillado wines obtained by combination of two consecutive ageing processes

    • Luis Zea
    • Lourdes Moyano
    • Manuel Medina

    Original Paper 27 May 2008 Pages: 1687 - 1692

    

14. Is there a direct relationship between oral astringency and human salivary protein binding?

    • Bernd Schwarz
    • Thomas Hofmann

    Original Paper 27 May 2008 Pages: 1693 - 1698

    

15. Detection of feed-derived maize DNA in goat milk and evaluation of the potential of horizontal transfer to bacteria

    • Aurora Rizzi
    • Lorenzo Brusetti
    • Daniele Daffonchio

    Original Paper 29 May 2008 Pages: 1699 - 1709

    

16. Evaluation of the antioxidant capacity of lupin sprouts germinated in the presence of selenium

    • Danuta Zielinska
    • Juanna Frias
    • Conception Vidal-Valverde

    Original Paper 07 June 2008 Pages: 1711 - 1720

    

17. A simulation approach to assess the minimal number of real-time PCR replicates for GM quantification

    • M. Burns
    • H. Valdivia

    Original Paper 10 June 2008 Pages: 1721 - 1727

    

18. Effect of hydrothermal treatment and pH on the formation of aglycones in soybean

    • Griciele Aparecida Sutil
    • José Marcos Mandarino
    • José Carlos Cunha Petrus

    Short Communication 28 May 2008 Pages: 1729 - 1731

19. Sensitive and rapid detection of freshwater crustacean Spiroplasmas by ISRs-sequence-targeted species-specific primers

    • Keran Bi
    • Wei Gu
    • Wen Wang

    Short Communication 21 June 2008 Pages: 1733 - 1737