The Influence on Population Weight Gain and Obesity of the Macronutrient Composition and Energy Density of the Food Supply
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Volume 4, issue 1, March 2015
17 articles in this issue
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The Influence of Portion Size and Timing of Meals on Weight Balance and Obesity
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The Influence of Nutrition Labeling and Point-of-Purchase Information on Food Behaviours
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The Role of Food Parenting Skills and the Home Food Environment in Children’s Weight Gain and Obesity
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New Media but Same Old Tricks: Food Marketing to Children in the Digital Age
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Self-Weighing: Helpful or Harmful for Psychological Well-Being? A Review of the Literature
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The ‘Fat Mass and Obesity Related’ (FTO) gene: Mechanisms of Impact on Obesity and Energy Balance
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Intense Sweeteners, Appetite for the Sweet Taste, and Relationship to Weight Management
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Is Sugar the new Tobacco? Insights from Laboratory Studies, Consumer Surveys and Public Health
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Expected Satiety: Application to Weight Management and Understanding Energy Selection in Humans
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Mindfulness, Eating Behaviours, and Obesity: A Review and Reflection on Current Findings
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