Photochemical and biochemical responses of heliconia (Heliconia stricta ‘Iris’) to different light intensities in a humid coastal environment K. NihadMukesh K. BerwalS. V. Ramesh Research Report 25 October 2019 Pages: 799 - 808
Effects of elevated ozone on physiological, biochemical and morphological characteristics of eggplant Yang LiSu Young WooYea Ji Lim Research Report 11 October 2019 Pages: 809 - 820
Application of maximum quantum yield, a parameter of chlorophyll fluorescence, for early determination of bacterial wilt in tomato seedlings Ji Hyeon KimShiva Ram BhandariJun Gu Lee Research Report 11 October 2019 Pages: 821 - 829
Effect of salinity stress on photosynthesis and related physiological responses in carnation (Dianthus caryophyllus) Oh Keun KwonManjulatha MekapoguKi Sun Kim Research Report 31 October 2019 Pages: 831 - 839
Foliar application of biostimulants affects physiological responses and improves heat stress tolerance in Kimchi cabbage Hee Ju LeeJin Hyoung LeeSung Kyeom Kim Research Report 28 October 2019 Pages: 841 - 851
Supplemental potassium mediates antioxidant metabolism, physiological processes, and osmoregulation to confer salt stress tolerance in cabbage (Brassica oleracea L.) Waqas AhmadChaudhary Muhammad AyyubJamil Shafi Research Report 08 November 2019 Pages: 853 - 869
Soilless tomato grown under nutritional stress increases green biomass but not yield or quality in presence of biochar as growing medium Daniele MassaAlessandra BonettiRaffaella Petruccelli Research Report 11 October 2019 Pages: 871 - 881
Harvest strategies to maximize the annual production of bioactive compounds, glucosinolates, and total antioxidant activities of kale in plant factories Hyo In YoonJi-Soo KimJung Eek Son Research Report 30 October 2019 Pages: 883 - 894
Influence of physical properties of peat-based potting mixes substituted with parboiled rice hulls on plant growth under two irrigation regimes Seunghyun ChoiLizhen XuHye-Ji Kim Research Report 16 October 2019 Pages: 895 - 911
Estimating transpiration rates of hydroponically-grown paprika via an artificial neural network using aerial and root-zone environments and growth factors in greenhouses Du Sung NamTaewon MoonJung Eek Son Research Report 25 October 2019 Pages: 913 - 923
Evaluation of sweet cherry fruit quality after short-term storage in relation to the rootstock Ewa DziedzicJan Błaszczyk Research Report Open access 28 October 2019 Pages: 925 - 934
SSR analysis reveals molecular variation and genetic diversity in Malus sieversii with different stress resistance levels in China Shaoshuai YuWenxia ZhaoWeiwei Song Research Report 09 October 2019 Pages: 935 - 943
Genetic relationships and population structure of pears (Pyrus spp.) assessed with genome-wide SNPs detected by genotyping-by-sequencing Keumsun KimYoungjae OhDaeil Kim Research Report 10 October 2019 Pages: 945 - 953
Discovery of PTE-1, Tourist-like miniature inverted repeat transposable element (MITE), and its activation in transgenic Brassica rapa ssp. pekinensis plants Sol-ah KimYoungJi JeonYoung-Doo Park Research Report 11 October 2019 Pages: 955 - 965
DNA methylation levels in different tissues in tea plant via an optimized HPLC method Ying GaoJia-Li HaoJian-Liang Lu Research Report 09 October 2019 Pages: 967 - 974
Correction to: Soilless tomato grown under nutritional stress increases green biomass but not yield or quality in presence of biochar as growing medium Daniele MassaAlessandra BonettiRaffaella Petruccelli Correction 29 October 2019 Pages: 975 - 975
