1. Silicon-mediated enhancement of physiological and biochemical characteristics of Zinnia elegans ‘Dreamland Yellow’ grown under salinity stress

   • Abinaya Manivannan
   • Prabhakaran Soundararajan
   • Byoung Ryong Jeong

   Research Report 19 January 2016 Pages: 721 - 731

2. Effects of cultivar and harvest time on the contents of antioxidant phytochemicals in strawberry fruits

   • Venti Winardiantika
   • Young Hun Lee
   • Young-Rog Yeoung

   Research Report 19 January 2016 Pages: 732 - 739

3. Effects of summer pruning combined with winter pruning on bush growth, yields, and fruit quality of ‘Misty’ southern highbush blueberry for two years after planting

   • Soo Gyeong Lee
   • Jung Gun Cho
   • Jin Gook Kim

   Research Report 19 January 2016 Pages: 740 - 748

4. A comprehensive evaluation of heat tolerance in nine cultivars of marigold

   • Zhiguo Tian
   • Yan Yang
   • Fei Wang

   Research Report 19 January 2016 Pages: 749 - 755

5. Dormant season fertigation promotes photosynthesis, growth, and flowering of ‘Blueshower’ rabbiteye blueberry in warm climates

   • Shun-Hsin Huang
   • Kuo-Tan Li

   Research Report 19 January 2016 Pages: 756 - 761

6. Shoot elongation and gibberellin contents in Cyclamen persicum are influenced by temperature and light intensity

   • Wook Oh
   • Jiseon Kim
   • Ki Sun Kim

   Research Report 19 January 2016 Pages: 762 - 768

7. Evaluation of potential morpho-physiological and biochemical indicators in selecting heat-tolerant tomato (Solanum lycopersicum Mill.) genotypes

   • Jalal Ud Din
   • Sami Ullah Khan
   • Matthew A. Jenks

   Research Report 19 January 2016 Pages: 769 - 776

8. Effects of salt stress on physiological and postharvest quality characteristics of different Iranian genotypes of basil

   • Farzaneh Bekhradi
   • Mojtaba Delshad
   • Maria I. Gil

   Research Report 19 January 2016 Pages: 777 - 785

9. Effects of 1-methylcyclopropene on flower senescence and petal abscission in Dianthus caryophyllus L.

   • Byung-Chun In
   • Josh Strable
   • Sara E. Patterson

   Research Report 19 January 2016 Pages: 786 - 792

10. Distribution of various types of repetitive DNAs in Allium cepa L. based on dual color FISH

    • Franklin Hinosa Mancia
    • Seong-Han Sohn
    • Yoon-Jung Hwang

    Research Report 19 January 2016 Pages: 793 - 799

11. Assessing the genetic variation in cultivated tomatoes (Solanum lycopersicum L.) using genome-wide single nucleotide polymorphisms

    • Sung-Chur Sim
    • Myungkwon Kim
    • Younghoon Park

    Research Report 19 January 2016 Pages: 800 - 810

12. DNA profiling of commercial pumpkin cultivars using simple sequence repeat polymorphisms

    • Sung-Chur Sim
    • Jee-Hwa Hong
    • Yong-Sham Kwon

    Research Report 19 January 2016 Pages: 811 - 820

13. Cloning and characterization of the LFY homologue from Chinese cabbage (Brassica rapa subsp. pekinensis)

    • Xianhui Qi
    • Brad Townsley
    • Meilan Li

    Research Report 19 January 2016 Pages: 821 - 829

14. Glucosinolate enhancement in leaves and roots of pak choi (Brassica rapa ssp. chinensis) by methyl jasmonate

    • Yunxiang Zang
    • Hao Zhang
    • Zhujun Zhu

    Research Report 19 January 2016 Pages: 830 - 840

15. Effect of maturity stage at harvest on antioxidant capacity and total phenolics in kiwifruits (Actinidia spp.) grown in Korea

    • Inil Lee
    • Sungbin Im
    • Dae-Ok Kim

    Research Report 19 January 2016 Pages: 841 - 848

16. Flowering phenology and the growth of three native Anemone species in a montane deciduous forest on Mt. Joongwang, Korea

    • Hyun Jung Kim
    • Jong Bin Jung
    • Pil Sun Park

    Research Report 19 January 2016 Pages: 849 - 857