Spoken word recognition processes and the gating paradigm François Grosjean OriginalPaper Pages: 267 - 283
Visual orientation by motion-produced blur patterns: Detection of divergence T. L. HarringtonM. K. HarringtonY. O. Koh OriginalPaper Pages: 293 - 305
Effects of taste quality and intensity on oral perception of viscosity Carol M. Christensen OriginalPaper Pages: 315 - 320
Relative cues and absolute distance perception Walter C. GogelJerome D. Tietz OriginalPaper Pages: 321 - 328
Checkerboard-specific color aftereffects: A failure to find effects of perceptual organization Allen E. MilewskiJames IaccinoDavid Smith OriginalPaper Pages: 329 - 336
Adaptation of the relative onset time of two-component tones David B. Pisoni OriginalPaper Pages: 337 - 346
Effects of solution viscosity on perceived saltiness and sweetness Carol M. Christensen OriginalPaper Pages: 347 - 353
Weber’s law, the “near miss,” and binaural detection E. OsmanH. TzuoP. L. Tzuo OriginalPaper Pages: 354 - 364
Simple reaction times to the onset, onset, and contrast reversal of sinusoidal grating stimuli D. M. Parker OriginalPaper Pages: 365 - 368
From an object-superiority effect to an object-inferiority effect with movement of the fixation point Bruce EarhardRoseanne Armitage OriginalPaper Pages: 369 - 376