Inuit food security in canada: arctic marine ethnoecology Paul WattsKonstantia KoutoukiSusan Blum Original Paper 20 May 2017 Pages: 421 - 440
Do rituals serve as a brake on innovation in staple food cropping in Timor-Leste? Martin BrowneLuisa GoncaloWilliam Erskine Original Paper 08 May 2017 Pages: 441 - 451
Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya Gudrun B. KedingKatja KehlenbeckStepha McMullin Original Paper 15 May 2017 Pages: 453 - 469
Can insects increase food security in developing countries? An analysis of Kenyan consumer preferences and demand for cricket flour buns Mohammed H. AlemuSøren B. OlsenKennedy O. Pambo Original Paper 18 May 2017 Pages: 471 - 484
The influences of spatiotemporal change of cultivated land on food crop production potential in China Xinliang XuLiang WangHongzhi Wang Original Paper 14 May 2017 Pages: 485 - 495
The political economy of food price policy during the global food price crisis of 2006-2008 Derrill D. Watson II Original Paper 11 May 2017 Pages: 497 - 509
Food security in Iraq: results from quantitative and qualitative surveys Eckart Woertz Original Paper 13 March 2017 Pages: 511 - 522
Extreme weather, food security and the capacity to adapt – the case of crops in China Taoyuan WeiSolveig GlomsrødTianyi Zhang Original Paper 11 February 2015 Pages: 523 - 535
How climate-smart is conservation agriculture (CA)? – its potential to deliver on adaptation, mitigation and productivity on smallholder farms in southern Africa Christian ThierfelderPauline ChivengeJoseph X. Eyre Review 07 April 2017 Pages: 537 - 560
Impact of a participatory agroecological development project on household wealth and food security in Malawi Joseph KangmennaangRachel Bezner KerrIsaac Luginaah Original Paper 26 April 2017 Pages: 561 - 576
Maize yield response, nitrogen use efficiency and financial returns to fertilizer on smallholder farms in southern Africa Bashir JamaDavid KimaniGudeta W. Sileshi Original Paper 13 May 2017 Pages: 577 - 593
Innovative and beneficial informal sweetpotato seed private enterprise in northern Uganda Paul RachkaraDavid Paul PhillipsRichard William Gibson Original Paper Open access 19 May 2017 Pages: 595 - 610
Determinants and income effect of yam postharvest loss management: evidence from the Zabzugu District of Northern Ghana Isaac Gershon Kodwo AnsahBright K. D. TettehSamuel A. Donkoh Original Paper 05 May 2017 Pages: 611 - 620
Improvement of traditional processing of local monkey orange (Strychnos spp.) fruits to enhance nutrition security in Zimbabwe Ruth T. NgadzeRuud VerkerkAnita R. Linnemann Original Paper Open access 18 May 2017 Pages: 621 - 633
School gardening in Bhutan: Evaluating outcomes and impact Pepijn SchreinemachersBal Bdr RaiRay-Yu Yang Original Paper Open access 29 April 2017 Pages: 635 - 648
Global panel on agriculture and food systems for nutrition: food systems and diets: facing the challenges of the 21st century Peter Scott Book Review 28 April 2017 Pages: 653 - 654