Food Security thanks and welcomes two new members in its advisory board Announcement 23 June 2020 Pages: 493 - 494
Plant Pathogens which Threaten Food Security: Viruses of Chickpea and Other Cool Season Legumes in West Asia and North Africa Khaled M. Makkouk Original Paper 04 February 2020 Pages: 495 - 502
Effects of violent political conflict on the supply, demand and fragmentation of fresh food markets Ziv Bar-NahumIsrael FinkelshtainOfir D. Rubin Original Paper Open access 08 April 2020 Pages: 503 - 515
Commercial agriculture for food security? The case of oil palm development in northern Guatemala Anastasia HervasS. Ryan Isakson Original Paper 03 April 2020 Pages: 517 - 535
Linking field survey with crop modeling to forecast maize yield in smallholder farmers’ fields in Tanzania Lin LiuBruno Basso Original Paper Open access 05 March 2020 Pages: 537 - 548
Rice policy in a transitional economy: balancing the social and political objectives Hoa-Thi-Minh NguyenHuong DoTom Kompas Original Paper 22 February 2020 Pages: 549 - 566
Rainfall variability and farm households’ food insecurity in Burkina Faso: nonfarm activities as a coping strategy Mahamadou Roufahi Tankari Original Paper 04 January 2020 Pages: 567 - 578
Food insecurity and social determinants of health among immigrants and natives in Portugal Violeta AlarcãoSofia GuiomarCarla Lopes Original Paper 02 January 2020 Pages: 579 - 589
Food security governance promoted by national government at the local level: a case study in Brazil Poliana de Araújo PalmeiraRuben Araujo de MattosRosana Salles-Costa Original Paper 02 January 2020 Pages: 591 - 606
Subsistence farmer knowledge of strategies alleviating food insecurity in the context of climate change in the lower river region of the Gambia Ebrima SonkoWojciech J. FlorkowskiPhilip Antwi-Agyei Original Paper 16 April 2020 Pages: 607 - 624
The contribution of agriculture to household dietary diversity: evidence from smallholders in East Hararghe, Ethiopia Chanyalew Seyoum AwekeEdward LahiffJemal Yousuf Hassen Original Paper 16 April 2020 Pages: 625 - 636
Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon Genowefa Blundo-CantoGisella S. Cruz-GarciaMarcela Quintero Original Paper Open access 14 April 2020 Pages: 637 - 658
Integrated assessment of climate change impacts on crop productivity and income of commercial maize farms in northeast South Africa Davide CammaranoRoberto O. ValdiviaJohn Antle Original Paper 24 April 2020 Pages: 659 - 678
Navigating structural barriers to the implementation of agriculture-nutrition programs in Nepal Elena T. Broaddus-SheaBibhu Thapaliya ShresthaCarol R. Underwood Original Paper 19 April 2020 Pages: 679 - 690