Prevalence of Human Noroviruses in Frozen Marketed Shellfish, Red Fruits and Fresh Vegetables Julie LoutreulCatherine CazeauxThierry Morin Original Paper 13 June 2014 Pages: 157 - 168
Detection and Characterization of Avastrovirus Associated with Diarrhea Isolated from Minks in China Na SunYong YangYong-Jun Wen Original Paper 11 June 2014 Pages: 169 - 174
Use of Hygiene Protocols to Control the Spread of Viruses in a Hotel Laura Y. SifuentesDavid W. KoenigCharles P. Gerba Original Paper 09 July 2014 Pages: 175 - 181
Survival of Norovirus Surrogate on Various Food-Contact Surfaces An-Na KimShin Young ParkSang-Do Ha Original Paper 12 June 2014 Pages: 182 - 188
A Rapid Single-Tube Protocol for HAV Detection by Nested Real-Time PCR Yuan HuIvica Arsov Original Paper 06 June 2014 Pages: 189 - 195
Visual Detection of Norovirus Genogroup II by Reverse Transcription Loop-Mediated Isothermal Amplification with Hydroxynaphthol Blue Dye Jianming LuoZiqian XuXuejun Ma Original Paper 22 April 2014 Pages: 196 - 201
Isolation and Genomic Sequence of Hepatitis A Virus from Mixed Frozen Berries in Italy Chiara ChiapponiEnrico PavoniStefano Pongolini Brief Communication Open access 24 May 2014 Pages: 202 - 206
Occurrence of Norovirus and Hepatitis A Virus in Wild Mussels Collected from the Baltic Sea Ewelina BigorajEwa KwitArtur Rzeżutka Brief Communication 07 June 2014 Pages: 207 - 212
Quantification and Genetic Analysis of Salivirus/Klassevirus in Wastewater in Arizona, USA Masaaki KitajimaBrandon C. IkerCharles P. Gerba Brief Communication 27 May 2014 Pages: 213 - 216
Frans J. M. Smulders, Birgit Nørrung and Herbert Budka., (eds) Foodborne Viruses and Prions and their Significance for Public Health Artur Rzeżutka Book Review 06 June 2014 Pages: 217 - 219