1. Loofah—The sponge gourd

   • W. M. Porterfield

   OriginalPaper Pages: 211 - 223

2. Pakistan santonica

   • I. I. Chaudhri

   OriginalPaper Pages: 224 - 227

3. Olive-Growing in Greece

   • Arnold Krochmal

   OriginalPaper Pages: 228 - 232

4. Propagation of black pepper

   • John L. Creech

   OriginalPaper Pages: 233 - 242

5. Utilization abstract

   Abstract Pages: 242 - 242

6. Toxicological studies of southeastern plants.I. Leguminosae

   • Wilbur H. Duncan
   • Paul L. Piercy
   • Robert J. Starling

   OriginalPaper Pages: 243 - 255

7. Utilization abstract

   Abstract Pages: 255 - 255

8. Introducing black pepper into America

   • Howard Scott Gentry

   OriginalPaper Pages: 256 - 268

9. Reducing capacity, potentials and water of Apples

   • Ray L. Shirley
   • Charles E. Blake

   OriginalPaper Pages: 269 - 272

10. Safflower — production, processing and utilization

    • P. F. Knowles

    OriginalPaper Pages: 273 - 299

11. Utilization abstract

    Abstract Pages: 299 - 299

12. Preparation of starch fromAmaranthus cruentus seed

    • M. M. MacMasters
    • P. D. Baird
    • C. E. Rist

    OriginalPaper Pages: 300 - 302

13. Utilization abstracts

    Abstract Pages: 303 - 304