1. The Contribution of Wild Edible Plants to the Mediterranean Diet: An Ethnobotanical Case Study Along the Coast of Campania (Southern Italy)

   • R. Motti
   • G. Bonanomi
   • R. Sacchi

   Original Article 15 October 2020 Pages: 249 - 272

   

2. Clonal Diversity, Cultivar Traits, Geographic Dispersal, and the Ethnotaxonomy of Cultivated Qat (Catha edulis, Celastraceae)

   • Luke R. Tembrock
   • Mark P. Simmons
   • Daniel M. Varisco

   Original Article 19 August 2020 Pages: 273 - 291

   

3. The Relationship between a Western Amazonian Society and Domesticated Sedges (Cyperus spp.)

   • Monika Kujawska
   • Fernando Zamudio
   • Joanna Sosnowska

   Original Article Open access 20 August 2020 Pages: 292 - 318

   

4. People and Plants Through Generations of Polish Descendants in Brazil

   • R. H. Ludwinsky
   • N. Peroni
   • N. Hanazaki

   Original Article 10 August 2020 Pages: 319 - 329

   

5. Myrtle, Basil, Rosemary, and Three-Lobed Sage as Ritual Plants in the Monotheistic Religions: an Historical–Ethnobotanical Comparison

   • Amots Dafni
   • Theodora Petanidou
   • Guillermo Benítez

   Review 02 December 2019 Pages: 330 - 355

   

6. Use Categories and Local Perception of Decline in Plant Populations: a Case Study of Woody Medicinal Plants in Northeastern Brazil

   • Edgar Caliento Barbosa
   • Ramon Salgueiro Cruz
   • Patrícia Muniz de Medeiros

   Notes on Economic Plants 08 September 2020 Pages: 356 - 362

   

7. Early Use of Motion Pictures in Economic Botany (1924, 1926): China, Indonesia, and Sri Lanka

   • Javier Francisco-Ortega
   • Marianne Swan
   • Brett Jestrow

   Notes on Economic Plants 27 October 2020 Pages: 363 - 371

   

8. Book Reviews

   • W. Applequist

   BookReview 11 September 2020 Pages: 372 - 378