Medicinal Plant Knowledge Richness and Sharing in Northeastern Brazil Nélson Leal AlencarWashington Soares Ferreira JúniorUlysses Paulino Albuquerque OriginalPaper 16 October 2014 Pages: 371 - 382
A Minor Role for Environmental Adaptation in Local–Scale Maize Landrace Distribution: Results from a Common Garden Experiment in Oaxaca, Mexico1 Quetzalcóatl Orozco–RamírezStephen B. BrushHugo Perales OriginalPaper 30 October 2014 Pages: 383 - 396
Intraspecific Diversity and Seed Management of Pearl Millet (Pennisetum glaucum) in Tharaka, Kenya: A Persistent and Valued Traditional Food Crop Megan MuciokiSamuel Kimathi MuciokiTimothy Johns OriginalPaper 16 October 2014 Pages: 397 - 409
Use of Anatomical, Chemical, and Molecular Genetic Characteristics in the Quality Control of Medicinal Species: A Case Study of Sarsaparilla (Smilax spp.) Aline R. MartinsMarli K. M. SoaresBeatriz Appezzato-da-Glória OriginalPaper 06 November 2014 Pages: 410 - 425
Cultural Erosion of Balinese Indigenous Knowledge of Food and Nutraceutical Plants Wawan SujarwoIda Bagus Ketut ArinasaSimone Fattorini OriginalPaper 18 November 2014 Pages: 426 - 437
Healing Animals, Feeding Souls: Ethnobotanical Values at Sacred Sites in Central Italy Fabrizio FrascaroliShonil BhagwatMatthias Diemer OriginalPaper 19 November 2014 Pages: 438 - 451