Comparing uses and collections—The example ofDodonaea viscosa Jacq. [Sapindaceae] Hew D. V. PrendergastGeorgina Pearman Collections corner Pages: 184 - 186
Triticum Durum in Northern Syria—Parched Corn (Frikeh) of the Bible? Lytton John MusselmanAbdel Baset Al-Mouslem Plant portraits Pages: 187 - 189
Those that do not smile will kill me: The ethnobotany of the Ackee in Jamaica John Rashford Special report Pages: 190 - 211
Tannins from mimosoid legumes of Texas and Mexico Karin ReadelDavid SeiglerSusan Seilheimer Research Pages: 212 - 222
Use of native tree species by an hispanic community in Panama Salomón AguilarRichard Condit Research Pages: 223 - 235
Economic use of totorilla (Juncus arcticus, Juncaceae) in Ecuador Manuel J. Macía Research Pages: 236 - 242
The maintenance of wild edible plant gathering in a Mapuche community of patagonia Ana H. Ladio Research Pages: 243 - 254
Glucosinolate contents in maca (Lepidium peruvianum Chacón) seeds, sprouts, mature plants and several derived commercial products Genyi LiUwe AmmermannCarlos F. Quirós Research Pages: 255 - 262
Traditional knowledge ofDypsis Fibrosa (Arecaceae) in Eastern Madagascar Anja BygHenrik Balslev Research Pages: 263 - 275
Importance and seasonality of vegetable consumption and marketing in Burkina Faso Ole MertzAnneMette LykkeAnette Reenberg Research Pages: 276 - 289
History of plant introductions to Pohnpei, Micronesia and the role of the Pohnpei agriculture station Diane RagoneDavid H. LorenceTimothy Flynn Research Pages: 290 - 324
Notes on economic plants Hilgert NormaSergio ReyesGuillermo Schmeda-Hirschmann BriefCommunication Pages: 325 - 329
