Current Productivity and Prehistoric Use of Piñon (Pinus edulis, Pinaceae) in the Dolores Archaeological Project Area, Southwestern Colorado M. Lisa FloydTimothy A. Kohler OriginalPaper Pages: 141 - 156
Developmental and nutritional aspects of chayote (Sechium edule, Cucurbitaceae) Louis H. AungAmelia BallMosbah Kushad OriginalPaper Pages: 157 - 164
Forbidden fruit (Citrus sp., Rutaceae) rediscovered in Saint Lucia Kim D. BowmanFrederick G. Gmitter OriginalPaper Pages: 165 - 173
Sweetening agents of plant origin: Phenylpropanoid constituents of seven sweet-tasting plants R. A. HussainL. J. PovedaA. D. Kinghorn OriginalPaper Pages: 174 - 182
The origin ofMentha X gracilis (Lamiaceae). I. Chromosome numbers, Fertility, and three morphological characters Arthur O. TuckerDavid E. Fairbrothers OriginalPaper Pages: 183 - 213
Ethnobotany of the Fort Yukon Region, Alaska Patricia S. HollowayGinny Alexander OriginalPaper Pages: 214 - 225
The evolution of hemolytic saponin content in wild and cultivated Alfalfa (Medicago sativa, Fabaceae) Ernest SmallMarian JurzystaConstance Nozzolillo OriginalPaper Pages: 226 - 235
Ethnobotany of chumash indians, California, Based on Collections by John P. Harrington Jan Timbrook OriginalPaper Pages: 236 - 253
Biochemical and folk assessment of variability of andean cultivated potatoes C. F QuirosS. B BrushG Huestis OriginalPaper Pages: 254 - 266
The possible role of Yunnan, China, in the origin of contemporary citrus species (rutaceae) Frederick G. GmitterXulan Hu OriginalPaper Pages: 267 - 277
Major Extractable Components in Asclepias linaria (Asclepiadaceae) and Ilex verticillata (Aquifoliaceae), Two Potential Hydrocarbon Crops Thomas P. AbbottRobert E. PetersonMarvin O. Bagby OriginalPaper Pages: 278 - 284
