1. Testing the Robustness of Validated Methods for Quantitative Detection of GMOs Across qPCR Instruments

   • E. Luque-Perez
   • M. Mazzara
   • C. Savini

   OriginalPaper Open access 12 June 2012 Pages: 343 - 360

   

2. Combinatory SYBR^® Green Real-Time PCR Screening Approach for Tracing Materials Derived from Genetically Modified Rice

   • L. Kluga
   • S. Folloni
   • M. Van den Bulcke

   OriginalPaper 07 September 2012 Pages: 361 - 369

   

3. Speciation of Organoarsenic Species in Food of Animal Origin Using Accelerated Solvent Extraction (ASE) with Determination by HPLC-Hydride Generation-Atomic Fluorescence Spectrometry (HG-AFS)

   • Jian Cui
   • Ya-bing Xiao
   • Yan Wang

   OriginalPaper 23 November 2012 Pages: 370 - 379

   

4. A Fast HPLC Method for Determination of Vitamin E Acetate in Dietary Supplements Using Monolithic Column

   • Ivana Brabcová
   • Lenka Kovářová
   • Petr Solich

   OriginalPaper 14 June 2012 Pages: 380 - 385

   

5. Simultaneous Determination of Trace Amounts of Cobalt and Nickel in Water and Food Samples Using a Combination of Partial Least Squares Method and Dispersive Liquid–Liquid Microextraction Based on Ionic Liquid

   • Rouhollah Khani
   • Farzaneh Shemirani

   OriginalPaper 07 June 2012 Pages: 386 - 394

   

6. Forensically Robust Determination of the Illegal Dye Dimethyl Yellow in a Refractory Curcuma Oleoresin–Surfactant Matrix—a Case Study

   • Michael J. Walker
   • Peter Colwell
   • Duncan Thorburn Burns

   OriginalPaper 10 June 2012 Pages: 395 - 405

   

7. Simultaneous and Fast Determination of Malachite Green, Leucomalachite Green, Crystal Violet, and Brilliant Green in Seafood by Ultrahigh Performance Liquid Chromatography–Tandem Mass Spectrometry

   • Noelia López-Gutiérrez
   • Roberto Romero-González
   • Antonia Garrido-Frenich

   OriginalPaper 19 June 2012 Pages: 406 - 414

   

8. Molecularly Imprinted Nanosilica Solid-Phase Extraction for Bisphenol A in Fish Samples

   • Fangdi Wei
   • Xiangping Liu
   • Qin Hu

   OriginalPaper 21 June 2012 Pages: 415 - 420

   

9. Modeling and Optimization of Artificial Neural Network and Response Surface Methodology in Ultra-high-Pressure Extraction of Artemisia argyi Levl. et Vant and its antifungal activity

   • Ni Zheng
   • Feng Chen
   • Jingming Lin

   OriginalPaper 04 June 2012 Pages: 421 - 431

   

10. Application of Analytical Methods for the Determination of Bioactive Compounds in Some Berries

    • Shela Gorinstein
    • Patricia Arancibia-Avila
    • Milan Suhaj

    OriginalPaper 29 June 2012 Pages: 432 - 444

    

11. A Comparative Study of the Ionization Modes in GC–MS Multi-residue Method for the Determination of Organochlorine Pesticides and Polychlorinated Biphenyls in Crayfish

    • Xiao-wen Cao
    • Wei-jian Shen
    • Chong-yu Shen

    OriginalPaper 06 June 2012 Pages: 445 - 456

    

12. An Improved Silver Ion HPLC Combined with Capillary Gas Chromatography of cis/trans Fatty Acids in Alimentary Fats and Human Milk Fat

    • Andrzej Stolyhwo
    • Jarosława Rutkowska

    OriginalPaper Open access 19 June 2012 Pages: 457 - 469

    

13. Application of Mid- and Near-Infrared Spectroscopy for the Control and Chemical Evaluation of Brine Solutions and Traditional Sea Salts

    • Andrea C. Galvis-Sánchez
    • Inês C. Santos
    • Ivonne Delgadillo

    OriginalPaper 16 June 2012 Pages: 470 - 480

    

14. Ionic Liquid-Based Dispersive Liquid–Liquid Microextraction Following High-Performance Liquid Chromatography for the Determination of Fungicides in Fruit Juices

    • Suli Wang
    • Congyun Liu
    • Fengmao Liu

    OriginalPaper 31 May 2012 Pages: 481 - 487

    

15. Analysis of Water-Soluble Vitamins in Honey by Isocratic RP-HPLC

    • Virginia León-Ruiz
    • Soledad Vera
    • María Paz San Andrés

    OriginalPaper 26 July 2012 Pages: 488 - 496

    

16. Rapid Determination of Organonitrogen, Organophosphorus and Carbamate Pesticides in Tea by Ultrahigh-Performance Liquid Chromatography–Tandem Mass Spectrometry (UPLC-MS/MS)

    • Hong-Xia Zhao
    • Shan-Cang Zhao
    • Hassan Y. Aboul-Enein

    OriginalPaper 17 July 2012 Pages: 497 - 505

    

17. Cloud Point Extraction-Inductively Coupled Plasma Mass Spectrometry for Separation/Analysis of Aqueous-Exchangeable and Unaqueous-Exchangeable Selenium in Tea Samples

    • Shengping Wen
    • Xiashi Zhu
    • Shaobo Wu

    OriginalPaper 22 July 2012 Pages: 506 - 511

    

18. Optimization of HS SPME Fast GC-MS for High-Throughput Analysis of Strawberry Aroma

    • T. Vandendriessche
    • B. M. Nicolai
    • M. L. A. T. M. Hertog

    OriginalPaper 27 July 2012 Pages: 512 - 520

    

19. A Biosensor Utilizing l-Glutamate Dehydrogenase and Diaphorase Immobilized on Nanocomposite Electrode for Determination of l-Glutamate in Food Samples

    • Rastislav Monošík
    • Miroslav Streďanský
    • Ernest Šturdík

    OriginalPaper 05 July 2012 Pages: 521 - 527

    

20. Determination of Iron in Edible Oil by FAAS After Extraction with a Schiff Base

    • Eda Köse Baran
    • Sema Bağdat Yaşar

    OriginalPaper 07 July 2012 Pages: 528 - 534

    

21. Simultaneous Enantiomeric Determination of Acidic Herbicides in Apple Juice Samples by Liquid Chromatography on a Teicoplanin Chiral Stationary Phase

    • Noelia Rosales-Conrado
    • Vanesa Guillén-Casla
    • Luis María Polo-Díez

    OriginalPaper 28 July 2012 Pages: 535 - 547

    

22. Selective Determination of Selenium in Garlic, Mushroom and Water Samples by Chemically Modified Mesoporous Silica Solid Phase Coupled with ICP-OES

    • Hassan Sereshti
    • Yeganeh Entezari Heravi
    • Nastaran Hayati Roodbari

    OriginalPaper 06 July 2012 Pages: 548 - 558

    

23. Analysis of Pesticides in Tomato Combining QuEChERS and Dispersive Liquid–Liquid Microextraction Followed by High-Performance Liquid Chromatography

    • Armindo Melo
    • Catarina Mansilha
    • Isabel M.P.L.V.O. Ferreira

    OriginalPaper 06 July 2012 Pages: 559 - 568

    

24. Determination of Pear Internal Quality Attributes by Fourier Transform Near Infrared (FT-NIR) Spectroscopy and Multivariate Analysis

    • Hui Jiang
    • Weixing Zhu

    OriginalPaper 25 July 2012 Pages: 569 - 577

    

25. Potentiometric Determination of Aluminum in Foods, Pharmaceuticals, and Alloys by AlMCM-41-Modified Carbon Paste Electrode

    • Majid Arvand
    • Maryam Kermanian

    OriginalPaper 22 July 2012 Pages: 578 - 586

    

26. Optimization of QuEChERS Procedure Coupled to GC-ECD for Organochlorine Pesticide Determination in Carrot Samples

    • Luísa Correia-Sá
    • Virgínia Cruz Fernandes
    • Cristina Delerue-Matos

    OriginalPaper 06 July 2012 Pages: 587 - 597

    

27. Determination of the Elemental Composition of Coffee Using Instrumental Methods

    • Pawel Pohl
    • Ewelina Stelmach
    • Anna Szymczycha-Madeja

    ReviewPaper Open access 14 July 2012 Pages: 598 - 613

28. Development of Monoclonal Antibody-Based Sensitive Sandwich ELISA for the Detection of Antinutritional Factor Cowpea Trypsin Inhibitor

    • G. Y. Tan
    • T. G. Nan
    • B. M. Wang

    OriginalPaper 30 June 2012 Pages: 614 - 620

    

29. Fast and Selective Determination of Ochratoxin A in Wines Using an Optimized and Validated Liquid Chromatographic Method

    • Maritza Alvarado
    • Oscar Galarce-Bustos
    • Mario Aranda

    OriginalPaper 10 June 2012 Pages: 621 - 629

    

30. Study of Antioxidant Activity of Biologically Active Compounds Isolated from Green Vegetables by Coupled Analytical Techniques

    • Magdalena Ligor
    • Tadeusz Trziszka
    • Bogusław Buszewski

    OriginalPaper Open access 06 June 2012 Pages: 630 - 636

    

31. Estimation of Protein in Anhydrous Milk Fat

    • Paul W. Johns
    • Daniel J. Schmitz

    OriginalPaper 05 June 2012 Pages: 637 - 642

    

32. Determination of the Nicotine Content in Solanaceae Vegetables by Solid-Phase Extraction Coupled with Ultra High-Performance Liquid Chromatography–Tandem Mass Spectrometry

    • Wei Liu
    • Rong Zhao
    • Ying Xue

    OriginalPaper 22 June 2012 Pages: 643 - 647

    

33. Application of Matrix Solid-Phase Dispersion and Liquid Chromatography–Ion Trap Mass Spectrometry for the Analysis of Pesticide Residues in Fruits

    • Marina M. Radišić
    • Tatjana M. Vasiljević
    • Mila D. Laušević

    OriginalPaper 09 June 2012 Pages: 648 - 657

    

34. Quantitative Determination of Neonicotinoid Insecticide Thiamethoxam in Agricultural Samples: a Comparative Verification Between High-Performance Liquid Chromatography and Monoclonal Antibody-Based Immunoassay

    • Eiki Watanabe
    • Shiro Miyake

    OriginalPaper 21 June 2012 Pages: 658 - 666

    

35. Simultaneous Determination of 20 Inorganic Elements in Preserved Egg Prepared with Different Metal Ions by ICP-AES

    • Yong-gang Tu
    • Yan Zhao
    • Hua-ying Du

    OriginalPaper 28 August 2012 Pages: 667 - 676

36. Optimization of Extraction Conditions of Citrinin from Red Yeast Rice by Orthogonal Design and Quantification of Citrinin by High-Performance Liquid Chromatography

    • Rui Liu
    • Baojun Xu

    OriginalPaper 22 July 2012 Pages: 677 - 682

    

37. Effect of Amplicon Length in Propidium Monoazide Quantitative PCR for the Enumeration of Viable Cells of Salmonella in Cooked Ham

    • Belen Martin
    • Sergi Raurich
    • Teresa Aymerich

    OriginalPaper 21 July 2012 Pages: 683 - 690

    

38. Development and Evaluation of an Enzyme-Linked Immunosorbent Assay for the Determination of Thiacloprid in Agricultural Samples

    • Zhenjiang Liu
    • Ming Li
    • Minghua Wang

    OriginalPaper 08 July 2012 Pages: 691 - 697

    

39. Determination of Five Alkaloids of Pericarpium Papaveris in Hot Pot Broth Using Ultra-Performance Liquid Chromatography Coupled to Triple Quadruple Mass Spectrometry

    • Qiaozhen Guo
    • Jing Zhang
    • Bing Shao

    OriginalPaper 26 July 2012 Pages: 698 - 704

    

40. LT-RADE: An Efficient User-Friendly Genome Walking Method Applied to the Molecular Characterization of the Insertion Site of Genetically Modified Maize MON810 and Rice LLRICE62

    • R. Spalinskas
    • M. Van den Bulcke
    • Anne Milcamps

    OriginalPaper 27 July 2012 Pages: 705 - 713