Isothermal Amplification Technologies for the Detection of Foodborne Pathogens Junliang ZhongXihong Zhao ReviewPaper 03 February 2018 Pages: 1543 - 1560
A Critical Review of the Factors Available for the Identification and Determination of Mānuka Honey D. Thorburn BurnsAnne DillonMichael J. Walker OriginalPaper Open access 20 January 2018 Pages: 1561 - 1567
Non-destructive Detection and Screening of Non-uniformity in Microwave Sterilization Using Hyperspectral Imaging Analysis Yuanyuan PanDa-Wen SunZhong Han OriginalPaper 06 January 2018 Pages: 1568 - 1580
A Core-Shell Column Approach to Fast Determination of Synthetic Dyes in Foodstuffs by High-Performance Liquid Chromatography Sercan YıldırımAhmet Yaşar OriginalPaper 07 January 2018 Pages: 1581 - 1590
Development of a Suspect Screening Strategy for Pesticide Metabolites in Fruit and Vegetables by UPLC-Q-Tof-MS Anna BauerJens LuetjohannJürgen Kuballa OriginalPaper 10 January 2018 Pages: 1591 - 1607
Sensitive Simultaneous Determination of Synthetic Food Colorants in Preserved Fruit Samples by Capillary Electrophoresis with Contactless Conductivity Detection Jia YiLewei ZengTianyao Xie OriginalPaper 10 January 2018 Pages: 1608 - 1618
Modified QuEChERS Approach for Analysis of Synthetic Food Dyes in Jellies and Smarties Martin AdamTomáš BajerKarel Ventura OriginalPaper 12 January 2018 Pages: 1619 - 1626
Determination of Perfluorocarboxylic Acids and Perfluorosulfonic Acids in Aquatic Products by Quick, Easy, Cheap, Effective, Rugged, and Safe Sample Preparation with Liquid Chromatography-Tandem Mass Spectrometry Jianyu LiYonghui CuiZonghui Yuan BriefCommunication 12 January 2018 Pages: 1627 - 1635
Use of 2-Naphthalenethiol for Derivatization and Determination of Acrylamide in Potato Crisps by High-Performance Liquid Chromatographic with Fluorescence Detection E. MartínezJ. A. RodríguezE. M. Santos OriginalPaper 12 January 2018 Pages: 1636 - 1644
Development of Spectrophotometric Quantification Method of Iron-Polyphenol Complex in Iron-Fortified Black Tea at Relevant pH Levels Elisa June Teresa McGeeLevente László Diosady OriginalPaper 12 January 2018 Pages: 1645 - 1655
Chemometric Evaluation of Discrimination of Aromatic Plants by Using NIRS, LIBS Elif ErciogluHasan Murat VeliogluIsmail Hakki Boyaci OriginalPaper 15 January 2018 Pages: 1656 - 1667
Colorimetric Aptasensor for Detection of Malachite Green in Fish Sample Based on RNA and Gold Nanoparticles Jie JiaShang YanYuhong Xiang OriginalPaper 15 January 2018 Pages: 1668 - 1676
Comparison of SPME Versus SAFE Processes for the Analysis of Flavor Compounds in Watermelon Juice Ye LiuCongcong HeHuanLu Song OriginalPaper 18 January 2018 Pages: 1677 - 1689
Simultaneous Determination of Aminoglycoside Residues in Food Animal Muscles by Mixed-Mode Liquid Chromatography-Tandem Mass Spectrometry Jiufeng LiXuqin SongLimin He OriginalPaper 18 January 2018 Pages: 1690 - 1700
Comparisons of Fish Morphology for Fresh and Frozen-Thawed Crucian Carp Quality Assessment by Hyperspectral Imaging Technology Jiajia ShanXue WangYituo Zhang OriginalPaper 19 January 2018 Pages: 1701 - 1710
Development and Validation of an Electrochemical Screening Methodology for Sulfonamide Residue Control in Milk Samples Using a Graphene Quantum Dots@Nafion Modified Glassy Carbon Electrode Carina S. GondimGema M. DuránÁngel Ríos OriginalPaper 19 January 2018 Pages: 1711 - 1721
X-ray Fluorescence Analysis of Antimony Content in Extruded Polyethylene Terephthalate Food Packaging Below the Infinite Thickness Bradley GoodlaxsonGreg CurtzwilerKeith Vorst OriginalPaper 20 January 2018 Pages: 1722 - 1727
Using Density Measurement on Semispinalis capitis as a Tool to Determinate the Composition of Pork Meat Lech AdamczakMarta ChmielTomasz Barczak OriginalPaper Open access 22 January 2018 Pages: 1728 - 1734
Multivariate Data Analysis of the Physicochemical and Phenolic Properties of Not from Concentrate Apple Juices to Explore the Alternative Cultivars in Juice Production You TianXiaoju GouYurong Guo OriginalPaper 24 January 2018 Pages: 1735 - 1747
HLB/PDMS-Coated Stir Bar Sorptive Extraction of Microcystins in Shellfish Followed by High-Performance Liquid Chromatography and Mass Spectrometry Analysis Yiwei CuiShiyan LiQing Shen OriginalPaper 26 January 2018 Pages: 1748 - 1756
Microsatellite Analysis of Saccharomyces cerevisiae in Cooked Bread Hiroko NaganoEiji InoueTohru Suzuki OriginalPaper 26 January 2018 Pages: 1757 - 1762
A Simple and Reliable Method to Determine 16 Trace Elements by ICP OES in Ready to Drink Beverages Raquel Fernanda MilaniMarcelo Antonio MorganoSolange Cadore OriginalPaper 01 February 2018 Pages: 1763 - 1772
Two Frequently Used pH Determination Methods Showed Clearly Different pH Slopes During Early Post Mortem Ageing of Pork Johanna PoppAhmad Reza SharifiCarsten Krischek BriefCommunication 02 February 2018 Pages: 1773 - 1779
Method Development and Validation for the Analysis of Emerging and Traditional Fusarium Mycotoxins in Pepper, Potato, Tomato, and Cucumber by UPLC-MS/MS Zhiyong ZhaoXianli YangJianhua Wang OriginalPaper 03 February 2018 Pages: 1780 - 1788
Simultaneous Determination of Foramsulfuron and Orthosulfamuron in Four Common Grains Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry Chang MaXingang LiuYongquan Zheng OriginalPaper 03 February 2018 Pages: 1789 - 1796
Ultrasonic-Assisted Liquid-Liquid Microextraction Based on Natural Deep Eutectic Solvent for the HPLC-UV Determination of Tert-Butylhydroquinone from Soybean Oils Wei LiuBingyue ZongYanlan Bi OriginalPaper 05 February 2018 Pages: 1797 - 1803
Multicommuted Flow Injection Analysis Using Chemiluminescence Detection (MCFIA-CL) for Olive Oil Analysis Felipe J. Lara-OrtegaBienvenida Gilbert LópezAntonio Molina-Díaz OriginalPaper 06 February 2018 Pages: 1804 - 1814
Multi-residue Determination of Veterinary Drugs in Fishery Products Using Liquid Chromatography-Tandem Mass Spectrometry Dasom ShinHui-Seung KangGyu-Seek Rhee OriginalPaper 09 February 2018 Pages: 1815 - 1831
An Extraction Method for Determination of 6-Benzyladenine in Bean Sprout by Graphene Oxide/Polypyrrole Composite Adsorbent Mingwei WangHua ZhangHongyuan Yan OriginalPaper 10 February 2018 Pages: 1832 - 1839
Multicommutated Flow System for the Determination of Glyphosate Based on Its Quenching Effect on CdTe-Quantum Dots Fluorescence Julia Jiménez-LópezEulogio J. Llorent-MartínezAntonio Ruiz-Medina OriginalPaper 14 February 2018 Pages: 1840 - 1848
