A Gas Chromatograph-Pedestal Olfactometer (GC-PO) for the Study of Odor Mixtures Robert C. WilliamsEmeline SartreTerry E. Acree OriginalPaper 07 October 2009 Pages: 173 - 179
Oral Fat Exposure Pattern and Lipid Loading Effects on the Serum Triacylglycerol Concentration of Humans Richard D. Mattes OriginalPaper 10 November 2009 Pages: 180 - 185
Reference Matching of Dissimilar Binary Odor Mixtures Anne J. KurtzHarry T. LawlessTerry E. Acree OriginalPaper 20 November 2009 Pages: 186 - 194
Methodological Factors in Odor Detection by Humans Toshio MiyazawaMichelle GallagherPaul M. Wise OriginalPaper 16 October 2009 Pages: 195 - 202
The Odor of Colors: Can Wine Experts and Novices Distinguish the Odors of White, Red, and Rosé Wines? Jordi BallesterHervé AbdiDominique Valentin OriginalPaper 20 October 2009 Pages: 203 - 213
Reliability of Threshold and Suprathreshold Methods for Taste Phenotyping: Characterization with PROP and Sodium Chloride Veronica Galindo-CuspineraThierry WaeberNathalie Martin OriginalPaper Open access 10 November 2009 Pages: 214 - 228