Volume 37, issue 5, October 2011
25 articles in this issue
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The influence of aluminium on the structural organization of the roots of barley in culture in Vitro
Authors (first, second and last of 7)
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Continuous transformation of the pea genome
Authors (first, second and last of 4)
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Molecular genetic identification of alleles of self-incompatibility gene in Russian apple varieties
Authors (first, second and last of 4)
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Evaluation of genetic variability of six Iranian landraces of onion (Allium cepa L.) for seed yield and yield components
Authors (first, second and last of 6)
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Evaluation of plant virus infection of cereal crops and prediction of spread of disease in Primorskii krai
Authors (first, second and last of 4)
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Evaluation of genetic diversity of reindeer (Rangifer tarandus) by means of multilocus DNA fingerprinting
Authors (first, second and last of 5)
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Content of biogenic and toxic elements in goat feed and milk
Authors (first, second and last of 7)
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Use of modifier genes in breeding color- and feather-sexed poultry
Authors (first, second and last of 8)
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Production of chitin—melanin complexes from Apis mellifera and study of the possibility of using them as radionuclide sorbents
Authors (first, second and last of 9)
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Seroimmunological affiliation of African swine fever virus isolated in the Russian Federation
Authors (first, second and last of 4)
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