Heat treatment of cream: A model of the butter texture response in relation with triglyceride composition Salwa BornazJacques FanniMichel Parmentier OriginalPaper Pages: 163 - 169
Fat encapsulation in spray-dried food powders Pia FäldtBjörn Bergenståhl OriginalPaper Pages: 171 - 176
Process conditions affect pigment quality and yield in extracts of purple sunflower hulls D. WiesenbornZ. ZbikowskiH. Nguyen OriginalPaper Pages: 183 - 188
Association of seed size with genotypic variation in the chemical constituents of soybeans KeShun LiuFrank OrthoeferEdward A. Brown OriginalPaper Pages: 189 - 192
Fatty acid vinyl esters as acylating agents: A new method for the enzymatic synthesis of monoacylglycerols Uwe T. BornscheuerTsuneo Yamane OriginalPaper Pages: 193 - 197
Reactions of dioxiranes with selected oleochemicals P. E. SonnetM. E. LankinG. P. McNeill OriginalPaper Pages: 199 - 204
Lecithins in oil-continuous emulsions. Fat crystal wetting and interfacial tension Dorota JohanssonBjörn Bergenståhl OriginalPaper Pages: 205 - 211
Isolation of erucic acid from rapeseed oil by lipase-catalyzed hydrolysis Gerald P. McNeillPhilip E. Sonnet OriginalPaper Pages: 213 - 218
Supercritical fluid extraction and chromatography of emulsifiers William E. ArtzMichelle R. Myers OriginalPaper Pages: 219 - 224
Chemical characterization of lysyl oxidase inhibitor from avocado seed oil Gennady RosenblatHerbert M. KaganItshak Neeman OriginalPaper Pages: 225 - 229
Transesterification kinetics of triglycerides for a modified lipase inn-hexane S. BasheerJ. B. SnapeM. Nakajima OriginalPaper Pages: 231 - 237
Studies of the fatty acid specificity of the lipase fromRhizomucor miehei toward 20:1n-9, 20:5n-3, 22:1n-9 and 22:6n-3 Susanne Bech PedersenGunhild Hølmer OriginalPaper Pages: 239 - 243
Enzymatic enrichment of C20 cis-5 polyunsaturated fatty acids fromBiota orientalis seed oil Marcel S. F. Lie Ken JieM. S. K. Syed Rahmatullah OriginalPaper Pages: 245 - 249
Enzyme-assisted aqueous extraction of shea fat: A rural approach Kwaku Tano-DebrahYoshiyuki Ohta OriginalPaper Pages: 251 - 256
Effects and measurements of polyoxyethylene block length in polyoxyethylene-polyoxybutylene copolymers V. M. Nace R. H. Whitmarsh M. W. Edens Erratum Pages: 257 - 257
Preparation of glycol derivatives of partially hydrogenated soybean oil fatty acids and their potential as lubricants Hemendra N. Basu Ellen M. Robley Max E. Norris Erratum Pages: 257 - 257
Evaporative light scattering mass detection for high-performance liquid chromatographic analysis of sucrose polyester blends in cooking oils G. William Chase Jr. Casimir C. Akoh Ronald R. Eitenmiller Erratum Pages: 257 - 257