Semiautomatic analysis of serum triglycerides and cholesteryl esters by infrared absorption N. K. FreemanE. LampoA. A. Windsor Technical Pages: 1 - 4
The use of the computer in serum lipid and lipoprotein analysis L. C. JensenA. M. EwingF. T. Lindgren Technical Pages: 5 - 10
Combination gas chromatography-mass spectrometry F. A. J. M. LeemansJames A. McCloskey Technical Pages: 11 - 17
Measurement of carbon-14 and tritium in the effluent of a gas chromatography column Arthur Karmen Technical Pages: 18 - 25
Methods of isolation and identification of volatile compounds in lipids Pio AngeliniD. A. ForssCharles Merritt Technical Pages: 26 - 29
Composition of the CnH2n−8 fraction from an alkylation reaction P. W. FlanaganM. C. HammingF. M. Evens Technical Pages: 30 - 31
Observations on response factors for thermal conductivity detectors in GLC analysis of fatty acid methyl esters S. F. HerbPaul MagidmanR. W. Riemenschneider Technical Pages: 32 - 36
Conjugation of soybean oil by decomposition of its iron tricarbonyl complex with carbon monoxide E. N. FrankelS. Metlin Technical Pages: 37 - 39
Urethane foams from animal fats. II. Reaction of propylene oxide with fatty acids F. ScholnickH. A. MonroeA. N. Wrigley Technical Pages: 40 - 42
Urethane foams from animal fats. III. Oxypropylated dihydroxystearic acids in rigid foams E. J. SaggeseFrank ScholnickA. N. Wrigley Technical Pages: 43 - 45
Use of alizarin red S for determining critical micelle concentration of cationic surfactants Wahid U. MalikSurendra Pal Verma Technical Pages: 46 - 47
Conductivity analysis for free fatty acids in oil from glandless cottonseed James Velasco Technical Pages: 48 - 49
Countercurrent distribution of alkali-isomerized methyl linolenate with an argentation system C. R. ScholfieldR. O. ButterfieldH. J. Dutton Technical Pages: 50 - 54
Acetalization of aldehyde oils by catalysis with cation-exchange resins R. E. BealD. E. AndersL. T. Black OriginalPaper Pages: 55 - 58
Chick feeding tests on treated tung meals R. L. HolmesJ. J. SpadaroA. B. Watts Technical Pages: 59 - 60
Relationship betweenAspergillus flavus growth fat acidity, and aflatoxin content in peanuts H. E. PatteeSandra L. Sessoms Technical Pages: 61 - 63
Fatty acid patterns in Marine, freshwater, and anadromous fish M. E. Stansby Short Communication Pages: 64 - 64
Farm sales policy and cotton decline should soon affect soybean crushing volume Patrick J. Malone News Pages: A8 - A8
