Influence of dietary fat and protein on serum cholesterol of cholesterol-fed chicks P. E. MoneW. D. WarnerE. E. Rice Technical Pages: 141 - 142
Hydrolysis during deodorization of fatty oils. Catalytic action of fatty acids D. Szabo Sarkadi Technical Pages: 143 - 145
Solubility and fractionation of lipides in sulfur dioxide Hermann SchlenkMarita A. Ener Technical Pages: 145 - 149
Identification of 2-ethylhexyl hydrogen sebacate in bis(2-ethylhexyl) sebacate synthetic oils Edward B. Dismukes Technical Pages: 154 - 155
Production methods for the manufacture of crude tall oil and its subsequent processing E. O. BarnesR. H. PottsF. B. White Technical Pages: 158 - 163
The nomenclature of tall oil fatty acids and their derivatives Edward H. SheersBenjamin D. Berkman Technical Pages: 163 - 164
Monomer and amino resin modified tall oil fatty acid alkyds William M. KraftAlex Forschirm Technical Pages: 164 - 166
Tall oil fatty acid mixtures as a new approach to quality alkyds George T. RobertsWilliam M. KraftPeter Belsky Technical Pages: 166 - 168
The fractionation of lanolin with urea Abner EisnerWilfred R. NobleJohn T. Scanlan Technical Pages: 168 - 169
The preparation and some properties of chlorinated tung oil R. S. McKinneyFrank C. MagneL. A. Goldblatt Technical Pages: 170 - 173
A new approach to continuous soap making-constant composition control Fredrik T. E. PalmqvistFrank E. Sullivan Technical Pages: 173 - 178
X-ray diffraction study of some normal alkyl thiolesters of long chain acids D. A. LutzL. P. WitnauerRichard Sasin Technical Pages: 178 - 180
Report of the Cellulose Yield Committee, 1958–59 P. D. CretienW. S. HudeL. N. Rogers Technical Pages: 180 - 180
