The composition of the oil extracted from 14 different varieties ofAndropogon Sorghum var.Vulgaris Fred A. Kummerow OriginalPaper Pages: 273 - 275
Report of the vitamin committee 1945–46 H. N. BrocklesbyE. HandschumakerNorris D. Emberee OriginalPaper Pages: 275 - 276
Fractionation of lard and tallow by systematic crystallization Roy W. RiemenschneiderFrancis E. LuddyWaldo C. Ault OriginalPaper Pages: 276 - 282
Inhibitors and accelerators in autoxidation of soaps E. J. BetterA. Davidsohn OriginalPaper Pages: 283 - 284
Determination of moisture in cottonseed and cottonseed products Carroll L. HoffpauirDorothy H. Petty OriginalPaper Pages: 285 - 288
Report of the soybean analysis committee 1945–46 E. C. AinslieV. C. MehlenbacherR. T. Milner OriginalPaper Pages: 288 - 289
Interesterification reactions of triglycerides F. A. NorrisK. F. Mattil OriginalPaper Pages: 289 - 291
The problem of “fines” in continuous solvent extraction systems Michele Bonotto OriginalPaper Pages: 297 - 299
