Enhancing Vitamin E in Oilseeds: Unraveling Tocopherol and Tocotrienol Biosynthesis Sarah C. HunterEdgar B. Cahoon Invited Thematic Review 13 February 2007 Pages: 97 - 108
Dose-Dependent Effects of Docosahexaenoic Acid Supplementation on Blood Lipids in Statin-Treated Hyperlipidaemic Subjects Barbara J. MeyerTone HammervoldPeter R. C. Howe Original Article 08 February 2007 Pages: 109 - 115
A Docosahexaenoic Acid-Functional Food During Pregnancy Benefits Infant Visual Acuity at Four but not Six Months of Age Michelle P. JudgeOfer HarelCarol J. Lammi-Keefe Original Article 19 January 2007 Pages: 117 - 122
Butters Varying in trans 18:1 and cis-9,trans-11 Conjugated Linoleic Acid Modify Plasma Lipoproteins in the Hypercholesterolemic Rabbit Dominique BauchartAlexandre RoyDenys Durand Original Article 27 January 2007 Pages: 123 - 133
Rumenic Acid Significantly Reduces Plasma Levels of LDL and Small Dense LDL Cholesterol in Hamsters Fed a Cholesterol- and Lipid-Enriched Semi-Purified Diet Martial LeDouxLaurent LalouxJean-Louis Sébédio Original Article 14 February 2007 Pages: 135 - 141
Postprandial Lipemia is Modified by the Presence of the APOB-516C/T Polymorphism in a Healthy Caucasian Population Pablo Pérez-MartínezFrancisco Pérez-JiménezJosé López-Miranda Original Article 10 February 2007 Pages: 143 - 150
Absorption of Dietary Cholesterol Oxidation Products and Their Downstream Metabolic Effects Are Reduced by Dietary Apple Polyphenols Yamato OginoKyoichi OsadaMichihiro Sugano Original Article 10 February 2007 Pages: 151 - 161
Intestinal Epithelial Cells Absorb γ-Tocotrienol Faster than α-Tocopherol Wakako TsuzukiRitsuko YunokiHiroyuki Yoshimura Original Article 31 January 2007 Pages: 163 - 170
Reaction of γ-Tocopherol with Hypochlorous Acid Quyen NguyenPeter T. Southwell-Keely Original Article 27 January 2007 Pages: 171 - 178