The fate and intermediary metabolism of stearic acid Harini SampathJames M. Ntambi Symposium on Dietary Stearic Acid Pages: 1187 - 1191
Dietary stearic acid and risk of cardiovascular disease: Intake, sources, digestion, and absorption Penny M. Kris-EthertonAmy E. GrielTerry D. Etherton OriginalPaper Pages: 1193 - 1200
Effects of stearic acid on plasma lipid and lipoproteins in humans Ronald P. Mensink OriginalPaper Pages: 1201 - 1205
Influence of dietary saturated fatty acids on the regulation of plasma cholesterol concentration Michaelann S. WilkeM. Thomas Clandinin OriginalPaper Pages: 1207 - 1213
Overview of hemostatic factors involved in atherosclerotic cardiovascular disease William B. Kannel OriginalPaper Pages: 1215 - 1220
Influence of stearic acid on postprandial lipemia and hemostatic function Thomas A. B. SandersSarah E. E. Berry OriginalPaper Pages: 1221 - 1227
Influence of stearic acid on hemostatic risk factors in humans Tine Tholstrup OriginalPaper Pages: 1229 - 1235
Mitochondrial cholesterol transport: A possible target in the management of hyperlipidemia E. A. HallS. RenW. M. Pandak Articles Pages: 1237 - 1244
Effect of dietary n−6 and n−3 polyunsaturated fatty acids on peroxidizability of lipoproteins in steers Valérie ScislowskiDominique BauchartDenys Durand Articles Pages: 1245 - 1256
Analogs of squalene and oxidosqualene inhibit oxidosqualene cyclase of Trypanosoma cruzi expressed in Saccharomyces cerevisiae Simonetta Oliaro-BossoMaurizio CerutiFranca Viola Articles Pages: 1257 - 1262
Fatty acid and hydroxy acid adaptation in three gram-negative hydrocarbon-degrading bacteria in relation to carbon source Mohamed SoltaniPierre MetzgerClaude Largeau Articles Pages: 1263 - 1272
Lipolysis of different oils using crude enzyme isolate from the intestinal tract of rainbow trout, Oncorhynchus mykiss Jesper R. GøttscheNina S. NielsenHuiling Mu Articles Pages: 1273 - 1279