Regulation of rat liver microsomal cholesterol ester hydrolase by reversible phosphorylation María J. MartínezMaría L. HernándezBegoña Ochoa Article Pages: 7 - 13
Biphasic modulation of choline uptake and phosphatidylcholine biosynthesis by vasopressin in rat cardiac myocytes Adrian S. ManEdmund LeePatrick C. Choy Article Pages: 15 - 19
Isolation, characterization and biological activity of inositol sphingophospholipids fromPhytophthora capsici Véronique PivotMaud BruneteauGeorges Michel Article Pages: 21 - 25
Interaction of dietary fatty acids and cyclosporine a in the borderline hypertensive rat: Tissue fatty acids David E. MillsRoberto de AntuenoJames Scholey Article Pages: 27 - 32
Effects of dietary protein and cholesterol on phosphatidylcholine and phosphatidylethanolamine molecular species in mouse liver Kazunori KobaLinda A. RozeeYung-Sheng Huang Article Pages: 33 - 39
Effect of dietary fish oil on blood levels of free fatty acids, ketone bodies and triacylglycerol in humans Pieter C. DagnelieTrinette RietveldTheo Stijnen Article Pages: 41 - 45
Lipid peroxidation and antioxidant status is affected by different vitamin E levels when feeding fish oil Sung-Hee ChoYoung-sun Choi Article Pages: 47 - 52
Effect of maternal dietary arachidonic or linoleic acid on rat pup fatty acid profiles Eric L. LienFran G. BoyleCharles F. Kuhlman Article Pages: 53 - 59
Abnormal plasma lipids of patients withRetinitis pigmentosa R. T. HolmanD. M. BibusJ. W. Crofts Article Pages: 61 - 65
Effects of high corn oil diet on preneoplastic murine colons: Prostanoid production and lipid composition Nancy M. RobbleeRanjana P. Bird Article Pages: 67 - 71
An improved method for the measurement of malondialdehyde in biological samples Xiu-Yan LiChing K. Chow Method Pages: 73 - 75
Molecular species of choline and ethanolamine glycerophospholipids in rat brain myelin during development C. LerayL. L. SarlièveL. Freysz Communication Pages: 77 - 81