Further studies of the saturated methyl branched fatty acids ofVernix caseosa lipid N. NicolaidesJ. M. B. AponDavid H. Wong OriginalPaper Pages: 781 - 790
Lipid accumulation in cells derived from porcine aorta and grown under anaerobic conditions Robert G. BriggsJoseph L. Glenn OriginalPaper Pages: 791 - 797
Changes in the cholesterol and phospholipid content of mouse spleen after Rauscher Leukemia Virus infection A. MontfoortW. A. M. BoereL. J. L. D. Van Griensven OriginalPaper Pages: 798 - 801
Effect of early postnatal dietary sterculate on the fatty acid composition of rat liver and brain lipids Raju K. PullarkatJane MaddowHenry Reha OriginalPaper Pages: 802 - 807
Retarding effects of DNA on the autoxidation of liposomal suspensions Dennis D. PietronigroMyron L. SeligmanHarry B. Demopoulos OriginalPaper Pages: 808 - 813
High pressure reverse phase liquid chromatography of fatty acidp-bromophenacyl esters P. T. S. PelW. C. KossaR. S. Henly Short Communications Pages: 814 - 816
Diester waxes containing 2-hydroxy fatty acids from the uropygial gland secretion of the white stork (Ciconia ciconia) Jürgen Jacob Short Communications Pages: 816 - 818
Blood sampling techniques for studying rapidly turning over metabolic fuels in mice Nome BakerDaniel MorrisChristy Sandborg Short Communications Pages: 818 - 820
Concerning the extraction of lipids from yeast H. KanekoT. Itoh Letter to the Editor Pages: 821 - 821