De novo transcriptome analysis of lettuce (Lactuca sativa L.) and the identification of structural genes involved in anthocyanin biosynthesis in response to UV-B radiation Lili ZhangFanrong GongYanhui Wan Original Article 31 July 2019 Article: 148
Establishment of transgenic marigold using the floral dip method Xi ChengConglin HuangYingmin Lyu Original Article 30 July 2019 Article: 147
Physiological and biochemical attributes of bread wheat (Triticum aestivum L.) seedlings are influenced by foliar application of silicon and selenium under water deficit Abdul SattarMumtaz Akhtar CheemaQasim Ali Original Article 27 July 2019 Article: 146
Physiological parameters and plasticity as key factors to understand pioneer and late successional species in the Atlantic Rainforest Orlando de Oliveira dos SantosKeila Rego MendesMarcelo Francisco Pompelli Original Article 26 July 2019 Article: 145
iTRAQ-based quantitative proteomic analysis of cotton (Gossypium hirsutum L.) leaves reveals pathways associated throughout the aging process Liantao LiuAnchang LiCundong Li Original Article Open access 22 July 2019 Article: 144
Effects of salt stress on physio-biochemical characters and gene expressions in halophyte grass Leptochloa fusca (L.) Kunth Fereshteh MohammadiHamid Reza KavousiMehdi Mansouri Original Article 20 July 2019 Article: 143
Effects of iron and root zone pH on growth and physiological responses of paper birch (Betula papyrifera), trembling aspen (Populus tremuloides) and red-osier dogwood (Cornus stolonifera) seedlings in a split-root hydroponic system Feng XuXiangfeng TanJanusz J. Zwiazek Original Article 20 July 2019 Article: 142
Developmental changes in the composition of leaf cuticular wax of banana influenced by wax biosynthesis gene expression: a case study in Musa acuminata and Musa balbisiana Megha Hastantram Sampangi-RamaiahKundapura Venkataramana RavishankarLaxman R. Hunashikatti Original Article 20 July 2019 Article: 141
Effects of soybean–tea intercropping on soil-available nutrients and tea quality Yu DuanJiazhi ShenXujun Zhu Original Article 19 July 2019 Article: 140
Altered physiological responses of LlaNAC gene of Lepidium latifolium over-expressing tobacco plants Sadhana SinghHaya KhalidM. Nasim Original Article 19 July 2019 Article: 139
Overexpression of ZmNF-YC14 confers plant ER stress tolerance and ABA sensitivity in Arabidopsis Lu WangXiupeng MeiYilin Cai Original Article 17 July 2019 Article: 138
Responses of young wheat plants to moderate heat stress Tibor JandaRadwan KhalilÉva Darkó Original Article Open access 17 July 2019 Article: 137
Biology, impact, and management of common sowthistle (Sonchus oleraceus L.) Arslan Masood PeerzadaChris O’DonnellSteve Adkins Review 16 July 2019 Article: 136
Sequence variations and expression analysis of FAD2 gene among safflower materials with different linoleic acid content in seed oil Dandan LiJingsheng YuWei Wu Original Article 13 July 2019 Article: 135
Salinity-induced changes in seed germination and the expression profile of antioxidant enzymes in peanut as early and late responses in emerging radicles Koushik ChakrabortySujit K. BishiPratap V. Zala Original Article 13 July 2019 Article: 134
The effect of plant growth regulators on recovery of wheat physiological and yield-related characteristics at booting stage following chilling stress Wenjing ZhangZhenglai HuangYonghui Fan Original Article 10 July 2019 Article: 133
State of antioxidant systems and phenolic compounds’ production in Hypericum perforatum L. hairy roots Oliver TusevskiJasmina Petreska StanoevaSonja Gadzovska Simic Original Article 09 July 2019 Article: 132
Nitrogen metabolism of Neotropical tree seedlings with contrasting ecological characteristics Tatiane V. DebiasiAnderson K. CalzavaraHalley C. Oliveira Original Article 08 July 2019 Article: 131
Changes in catechin contents and expression of catechin biosynthesis-associated genes during early cucumber fruit development Xuewen XuHenlu TianXuehao Chen Original Article 08 July 2019 Article: 130
Sulfur-mediated control of salinity impact on photosynthesis and growth in mungbean cultivars screened for salt tolerance involves glutathione and proline metabolism, and glucose sensitivity Sofi J. HussainAsim MasoodNafees A. Khan Original Article 08 July 2019 Article: 129