Optical absorption and scattering properties of normal and defective pickling cucumbers for 700–1000 nm Renfu LuDiwan P. ArianaHaiyan Cen Original Paper 28 April 2011 Pages: 51 - 56
Detection and identification of selected bacteria, inoculated on chicken breast, using near infrared spectroscopy and chemometrics Dimitris AlexandrakisGerard DowneyAmalia G. M. Scannell Original Paper 15 May 2011 Pages: 57 - 62
Fusarium damage assessment in wheat kernels by Vis/NIR hyperspectral imaging Stephen R. DelwicheMoon S. KimYanhong Dong Original Paper 27 May 2011 Pages: 63 - 71
Digital embedded refractometer with temperature compensation Rezki ZianiMourad LaghroucheRabah Mellah Original Paper 27 May 2011 Pages: 72 - 77
Development of an experimental procedure for real time investigation of diffusion in foods Konstantina SamprovalakiPeter J. Fryer Original Paper 08 June 2011 Pages: 78 - 89