Variation of Growth and Disease Characters Between Clones of Potato (Solanum tuberosum L.) S. L. NielsenH. BångK. Tolstrup OriginalPaper 29 December 2007 Pages: 97 - 114
Suitability of Organic Potatoes for Industrial Processing: Effect of Agronomical Measures on Selected Quality Parameters at Harvest and after Storage T. HaaseC. SchülerJ. Heß OriginalPaper 05 March 2008 Pages: 115 - 141
Effect of Nitrogen Rate on Growth, Yield, Economics and Crisps Quality of Indian Potato Processing Cultivars Parveen KumarS. K. PandeyDinesh Kumar OriginalPaper 12 March 2008 Pages: 143 - 155
Effect of Cultivar Resistance and Haulm Killing Method on Tuber Infection by Phytophthora infestans Ragnhild Hafskjold NærstadArne HermansenTore Bjor OriginalPaper 07 May 2008 Pages: 157 - 173
Effect of Cooking and Processing on CIPC Residue Concentrations in Potatoes and Processed Potato Products R. EzekielBrajesh Singh OriginalPaper 07 May 2008 Pages: 175 - 184
Screening of Natural Plant Volatiles to Control the Potato (Solanum tuberosum) Pathogens Helminthosporium solani, Fusarium solani, Phoma foveata and Rhizoctonia solani Ulla Bång OriginalPaper 09 May 2008 Pages: 185 - 203