Effect of Temperature on 3D Printing of Commercial Potato Puree J. Martínez-MonzóJ. CárdenasP. García-Segovia ORIGINAL ARTICLE 27 March 2019 Pages: 225 - 234
Effects of Carrier Agents and Relative Humidity on the Physicochemical and Microstructural Characteristics of Hot Air-Dried Asian Pear (Pyrus pyrifolia Nakai cv. Niitaka) Powder Gui-Hun JiangKashif AmeerJong-Bang Eun ORIGINAL ARTICLE 03 April 2019 Pages: 235 - 248
Effect of Ohmic Heating on the Formation and Texture of Acid Milk Gels Noemi CaruggiMara LucisanoMohammad Amin Mohammadifar ORIGINAL ARTICLE 04 April 2019 Pages: 249 - 259
Physical and Textural Properties of Mayonnaise Prepared Using Virgin Coconut Oil/Fish Oil Blend Umesh PatilSoottawat Benjakul ORIGINAL ARTICLE 06 April 2019 Pages: 260 - 268
Structure Changes in Relation to Digestibility and IgE-Binding of Glycinin Induced by pH-Shifting Combined with Microbial Transglutaminase-Mediated Modification Anshu YangJing BaiHongbing Chen ORIGINAL ARTICLE 11 April 2019 Pages: 269 - 277
Submaxillary Mucin: its Effect on Aroma Release from Acidic Drinks and New Insight into the Effect of Aroma Compounds on its Macromolecular Integrity Vlad DinuRichard B. GillisIan D. Fisk ORIGINAL ARTICLE Open access 15 April 2019 Pages: 278 - 286
Influence of Phospholipids Structure on the Physicochemical Properties and In Vitro Digestibility of Lactoferrin-Loaded Liposomes Jiawei ZhangJianzhong HanMa Peizhan Lou ORIGINAL ARTICLE 24 April 2019 Pages: 287 - 299
Development of Quantitative Structure-Property Relationship (QSPR) Models of Aspartyl-Derivatives Based on Eigenvalues (EVA) of Calculated Vibrational Spectra Ihsan Burak CamNuri YorulmazErol Eroglu ORIGINAL ARTICLE 25 April 2019 Pages: 300 - 312
How do Different Types of Emulsifiers/Stabilizers Affect the In Vitro Intestinal Digestion of O/W Emulsions? Jennifer BorreaniClara LeonardiIsabel Hernando ORIGINAL ARTICLE 09 May 2019 Pages: 313 - 325
Vegetable and Mineral Oil Organogels Based on Monoglyceride and Lecithin Mixtures M. Aguilar-ZárateA. De la Peña-GilJ. F. Toro-Vazquez ORIGINAL ARTICLE 09 May 2019 Pages: 326 - 345
Saccharomyces cervisiae as an Efficient Carrier for Delivery of Bioactives: a Review Maryam Nakhaee MoghadamBahman KhamenehBibi Sedigheh Fazly Bazzaz REVIEW ARTICLE 01 June 2019 Pages: 346 - 353