Correlation of the properties of several lignocellulosic substrates to the crop performance of the shiitake mushroom Lentinula edodes A.N. PhilippoussisP.A. DiamantopoulouG.I. Zervakis OriginalPaper Pages: 551 - 557
Bactericidal effect of a silica gel-supported porphyrinatoantimony(V) complex under visible light irradiation Haruhiko YokoiTsutomu ShiragamiMasahide Yasuda OriginalPaper Pages: 559 - 563
Inhibitory effect of garlic on bacterial pathogens from spices Mousumi BanerjeePrabir K. Sarkar OriginalPaper Pages: 565 - 569
Bioremediation of creosote-contaminated soil: a pilot-scale landfarming evaluation Harrison Ifeanyichukwu Atagana OriginalPaper Pages: 571 - 581
Bacterial destruction of mica during bioleaching of kaolin and quartz sandsby Bacillus cereus I. ŠtyriakováI. ŠtyriakB. Mattiasson OriginalPaper Pages: 583 - 590
Microbial decolorization of azo dyes and dye industry effluent by Fomes lividus K. SelvamK. SwaminathanKeon-Sang Chae OriginalPaper Pages: 591 - 593
Production of acetone, butanol and ethanol by Clostridium beijerinckii BA101 and in situ recovery by gas stripping T.C. EzejiN. QureshiH.P. Blaschek OriginalPaper Pages: 595 - 603
Extraction of squalene from yeast by supercritical carbon dioxide P. BhattacharjeeR.S. Singhal OriginalPaper Pages: 605 - 608
Degradation of a tannery and textile dye, Navitan Fast Blue S5R by Pseudomonas aeruginosa C. Valli NachiyarG. Suseela Rajkumar OriginalPaper Pages: 609 - 614
Decolourization of synthetic dyes by a newly isolated strain of Serratia marcescens Pradeep VermaDatta Madamwar OriginalPaper Pages: 615 - 618
Inactivation of Alicyclobacillus acidoterrestris vegetative cells in model system, apple, orange and tomato juices by high hydrostatic pressure H. AlpasL. AlmaF. Bozoglu OriginalPaper Pages: 619 - 623
The chemical composition of ‘canjica’, a polymeric material found in Brazilian cane sugar industry M.R. G. de OrianiF. YokoyaM.N. Eberlin OriginalPaper Pages: 625 - 630
The product of Humicola grisea var. thermoidea cbh1.2 gene is the major expressed protein under induction by lignocellulosic residues Edenjan H. De PaulaMarcio José. Poças-FonsecaMaristella de Oliveira Azevedo OriginalPaper Pages: 631 - 635
Novel maltotriose esters enhance biodegradation of Aroclor 1242 by Burkholderia cepacia LB400 M. FerrerP. GolyshinK.N. Timmis OriginalPaper Pages: 637 - 643
Microbiological quality assessment of Moroccan camel's milk and identification of predominating lactic acid bacteria N. BenkerroumA. BoughdadiK. Hidane Legacy Pages: 645 - 648
Broad-spectrum antibacterial and antifungal properties of certain traditionally used Indian medicinal plants Farrukh AqilIqbal Ahmad Legacy Pages: 653 - 657