1. Correlation of the properties of several lignocellulosic substrates to the crop performance of the shiitake mushroom Lentinula edodes

   • A.N. Philippoussis
   • P.A. Diamantopoulou
   • G.I. Zervakis

   OriginalPaper Pages: 551 - 557

2. Bactericidal effect of a silica gel-supported porphyrinatoantimony(V) complex under visible light irradiation

   • Haruhiko Yokoi
   • Tsutomu Shiragami
   • Masahide Yasuda

   OriginalPaper Pages: 559 - 563

3. Inhibitory effect of garlic on bacterial pathogens from spices

   • Mousumi Banerjee
   • Prabir K. Sarkar

   OriginalPaper Pages: 565 - 569

4. Bioremediation of creosote-contaminated soil: a pilot-scale landfarming evaluation

   • Harrison Ifeanyichukwu Atagana

   OriginalPaper Pages: 571 - 581

5. Bacterial destruction of mica during bioleaching of kaolin and quartz sandsby Bacillus cereus

   • I. Štyriaková
   • I. Štyriak
   • B. Mattiasson

   OriginalPaper Pages: 583 - 590

6. Microbial decolorization of azo dyes and dye industry effluent by Fomes lividus

   • K. Selvam
   • K. Swaminathan
   • Keon-Sang Chae

   OriginalPaper Pages: 591 - 593

7. Production of acetone, butanol and ethanol by Clostridium beijerinckii BA101 and in situ recovery by gas stripping

   • T.C. Ezeji
   • N. Qureshi
   • H.P. Blaschek

   OriginalPaper Pages: 595 - 603

8. Extraction of squalene from yeast by supercritical carbon dioxide

   • P. Bhattacharjee
   • R.S. Singhal

   OriginalPaper Pages: 605 - 608

9. Degradation of a tannery and textile dye, Navitan Fast Blue S5R by Pseudomonas aeruginosa

   • C. Valli Nachiyar
   • G. Suseela Rajkumar

   OriginalPaper Pages: 609 - 614

10. Decolourization of synthetic dyes by a newly isolated strain of Serratia marcescens

    • Pradeep Verma
    • Datta Madamwar

    OriginalPaper Pages: 615 - 618

11. Inactivation of Alicyclobacillus acidoterrestris vegetative cells in model system, apple, orange and tomato juices by high hydrostatic pressure

    • H. Alpas
    • L. Alma
    • F. Bozoglu

    OriginalPaper Pages: 619 - 623

12. The chemical composition of ‘canjica’, a polymeric material found in Brazilian cane sugar industry

    • M.R. G. de Oriani
    • F. Yokoya
    • M.N. Eberlin

    OriginalPaper Pages: 625 - 630

13. The product of Humicola grisea var. thermoidea cbh1.2 gene is the major expressed protein under induction by lignocellulosic residues

    • Edenjan H. De Paula
    • Marcio José. Poças-Fonseca
    • Maristella de Oliveira Azevedo

    OriginalPaper Pages: 631 - 635

14. Novel maltotriose esters enhance biodegradation of Aroclor 1242 by Burkholderia cepacia LB400

    • M. Ferrer
    • P. Golyshin
    • K.N. Timmis

    OriginalPaper Pages: 637 - 643

15. Microbiological quality assessment of Moroccan camel's milk and identification of predominating lactic acid bacteria

    • N. Benkerroum
    • A. Boughdadi
    • K. Hidane

    Legacy Pages: 645 - 648

16. Effect of temperature on bacterial gellan production

    • T.P. West

    Legacy Pages: 649 - 652

17. Broad-spectrum antibacterial and antifungal properties of certain traditionally used Indian medicinal plants

    • Farrukh Aqil
    • Iqbal Ahmad

    Legacy Pages: 653 - 657